Your Quality Hands-On Baking & Cooking Workshops Now in Mobile App! Do you dream of owning your own bakeshop or restaurant someday? Come and visit us at:
St.
Have you been wanting to cook or bake but were always afraid to try your hand in the kitchen? Or, do you love to experiment with cooking and baking but lack the skills and secrets on how to arrive at the perfect results like the seasoned chefs do? Or perhaps, envision yourself as a Chef in one of the best hotels here and abroad. Realize your dreams now and enroll in our cooking and baking Courses!
Introducing Gourmet Bites, a small private school facilitated by professional chefs who are passionate about arriving at the perfect tastes and flavors of food and how it is presented. Our resident chefs and guest chefs from all over the country and abroad are very eager to share their secrets and recipes to those who want to become experts in the kitchen whether they are beginners or enthusiasts who want to specialize in certain cuisines. And it doesn't matter if you are 8 yrs old or 50. If you love to cook or bake or learn how to, Gourmet Bites has something for you. From one to two day workshops in specialized areas, kiddie and teen classes for budding mini-chefs, to culinary or baking bootcamps of 2-3 days or 3 months to 6 months professional courses for those who want to start from scratch and learn the ropes in the kitchen and become chefs! It’s time to start your culinary adventure! Gourmet Bites’ kitchens are now open to welcome you. Dominic Savio Business and Technical College, Inc. Door 2 Suarez Bldg. 112 Ilustre St. [fronting LIMSO Hospital] Davao City Tel. 295.7178/305.4237
11/11/2024
5 Bestselling Italian Pizzas
with Chef Remy Cuenca
When: November 24, 2024 (Sunday)
Time: 01:00pm to 6:00pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City [fronting Limso Medical Center]
The students will learn how to make the following:
Pizza dough
Pesto Sauce Tomato
Sauce for Pizza
Pizza Margherita
Calzone
4 Cheese Pizza
Quattro Stagioni
Prosciutto and Arugula
11/11/2024
NEW YORK-STYLE COOKIES
with Chef Simone De Vera
When: December 1, 2024 (Sunday)
Time: 12:00nn to 6:00pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City [fronting Limso Medical Center]
The students will learn how to make the ff. recipes:
Marbled Chocolate Cheesecake Cookies
Matcha Green Tea Cheesecake Cookies
Smores Cookies
Ube Macapuno Cookies
Classic Chocolate Chip Cookies
Chunky Peanut Butter Cookies
Cheesy Salted Egg Cookies
11/11/2024
Make your Christmas Extra special with our Christmas Kakanin workshop with chef Gail.
When: November 24,2024 (Sunday)
Time: 9:00am to 3:00pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City [fronting Limso Medical Center]
Workshop Fee includes all ingredients, recipe hand-outs, packaging and certificate
This is a hands-on workshop. The students will learn how to make:
1. Puto Bumbong
2. Espasol
3. Biko Espesyal
4. Puto Cheese
5. Special Bibingka
Reserve now by sending your name and contact number.
Limited number of participants only
29/10/2024
With Christmas around the corner, it's time to start working on holiday dishes for a feast at home or for your business!
LECHON ROLL FOR CHRISTMAS + OTHER DISHES
with Chef Remy Cuenca
When: November 17, 2024(Sunday)
Time: 1:00pm - 6:30pm
Where: Gourmet Bites Kitchen, Suarez Bldg., Ilustre St., Davao City
This is a hands-on workshop. Recipes are as follows:
1. Lechon Roll
2. Seafood Paella
3. Potato Salad
4. Chicken Pastel
Note: A minimum number of students is required for the class. In case of low turnout or unforeseen events, Gourmet Bites reserves the right to cancel or reschedule the class.
28/10/2024
5 Bestselling Italian Pizzas
26/10/2024
New York Style Cookies
26/10/2024
Bread Baking 101
26/10/2024
Pop-Up Coffee Cart
26/10/2024
Business Cookies & Bars
15/10/2024
ALL ABOUT ESPRESSO
with Chef Nico
When: November 16, 2024(Saturday)
Time: 1:00pm to 6:00pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City [fronting Limso Medical Center]
Want to learn how to make different espresso-based drinks from cappuccino to cafe latte, cafe americano to affogato?
- espresso
- cappuccino
- cafe latte
- cafe americano
- cafe white mocha
- cafe mocha
- espresso macchiato
- espresso con panna
- affogato
12/10/2024
5 Bestselling Italian Pizzas
with Chef Remy Cuenca
When: October 27, 2024 (Sunday)
Time: 01:00pm to 6:00pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City [fronting Limso Medical Center]
The students will learn how to make the following:
Pizza dough
Pesto Sauce Tomato
Sauce for Pizza
Pizza Margherita
Calzone
4 Cheese Pizza
Quattro Stagioni
Prosciutto and Arugula
12/10/2024
NEW YORK-STYLE COOKIES
with Chef Simone De Vera
When: October 26, 2024(Saturday)
Time: 12:00nn to 6:00pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City [fronting Limso Medical Center]
The students will learn how to make the ff. recipes:
Marbled Chocolate Cheesecake Cookies
Matcha Green Tea Cheesecake Cookies
Smores Cookies
Ube Macapuno Cookies
Classic Chocolate Chip Cookies
Chunky Peanut Butter Cookies
Cheesy Salted Egg Cookies
12/10/2024
French Pastries
with Chef Buddy Trinidad
When: December 8, 2024 (Sunday)
Time: 9:00am- 5:00pm
Where: Gourmet Bites, Suarez Bldg., Ilustre St., Davao City
This is a hands-on workshop. Learning outcomes are as follows:
1) Dark Chocolate Mousse Cake
2) Eclairs
3) Paris Brest
4) Choux Swans
5) Caramel Apple Tart
6) Lemon Meringue Tart
12/10/2024
Croissant 101
with Chef Buddy Trinidad
When: December 7, 2024 ( Saturday)
Time: 9:00am- 5:00pm
Where: Gourmet Bites, Suarez Bldg., Ilustre St., Davao City
This is a hands-on workshop. Learning outcomes are as follows:
1. Theory and Techniques of Lamination (lecture with demo)
2. Laminated Dough (hands-on)
• Croissant
• Pain Au Chocolat
• Blueberry Danish
• Cinnamon Raisin Twist
07/10/2024
Pang Negosyo Series
Longganisa, Tocino, Tapa, Atbp.
with Chef Remy Cuenca
When: October 20, 2024 (Sunday)
Time: 1:00pm to 6:00pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City [fronting Limso Medical Center]
Workshop Fee per person: P3,250.00 [includes all ingredients, recipe hand-outs, packaging and certificate]
This is a hands-on workshop. The students will learn how to make:
1. Tocino
2. Beef Tapa
3. Skinless Longganisa
4. Bacon
5. Daing na bangus
6. Chicken Nuggets
Note: A minimum number of students is required for the class. In case of low turnout or unforeseen events, Gourmet Bites reserves the right to cancel or reschedule the class.
Final Output: At the end of the workshop, each participant will bring home all of his/her own creations.
30/09/2024
Whether you're a budding coffee entrepreneur or just a lover of fine coffee, this 39ers coffee inspired workshop offers the perfect blend of taste and value.
Pop-Up Coffee Cart
with Chef Nico Magpatoc
When: October 13, 2024 (Sunday)
Time: 9:00am to 3:00pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City [fronting Limso Medical Center]
This is a hands-on workshop. The students will learn how to make the following:
Be the first to know and let us send you an email when Gourmet Bites posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Gourmet Bites:
Videos
New York Style Cookies with Chef Mark Anthony Rodriguez Aspillaga
FAVORITE BARS COLLECTION
with Chef Clyden San Pedro
When: July 3, 2022 (Sunday)
Time: 9:00am – 3:30pm
Where: Gourmet Bites Kitchen, Suarez Bros. Bldg., Ilustre Street, Davao City (fronting Limso Medical Center)
Recipes covered:
1. Koko Krunch Nutella Brownies
2. Red Velvet Cream Cheese Brownies
3. Chocolate Chip Bars
4. Mango Butterscotch
5. Coffee Peanut Butter Brownies
6. Matcha Blondies
Have you been wanting to cook or bake but were always afraid to try your hand in the kitchen? Or, do you love to experiment with cooking and baking but lack the skills and secrets on how to arrive at the perfect results like the seasoned chefs do?
Do you dream of owning your own bakeshop or restaurant someday? Or perhaps, envision yourself as a Chef in one of the best hotels here and abroad. Realize your dreams now and enroll in our cooking and baking Courses!
Introducing Gourmet Bites, a small private school facilitated by professional chefs who are passionate about arriving at the perfect tastes and flavors of food and how it is presented.
Our resident chefs and guest chefs from all over the country and abroad are very eager to share their secrets and recipes to those who want to become experts in the kitchen whether they are beginners or enthusiasts who want to specialize in certain cuisines. And it doesn't matter if you are 8 yrs old or 50. If you love to cook or bake or learn how to, Gourmet Bites has something for you.
Experience:
👩🍳 Hands- on Intensive training
👩🍳 "Individual means individual". You will be making your own product by yourself starting from scratch!
👩🍳 Hands-on workshop will be maximum of 3 and minimum 2. ( except for Meat processing workshops which is maximum of 4 )
👩🍳 All ingredients included and the use of all equipments needed for the workshop.
👩🍳 Free lunch in all our Cake Baking Series and Cake Decorating Series.
👩🍳 Large room and Good lighting.
👩🍳 You will take away all the items that you prepared. Includes packaging / cake boxes.
👩🍳 Provide certificates.
It’s time to start your baking adventure! Gourmet Bites’ stations are now open to welcome you.
Come and visit us at:
St. Dominic Savio Business and Technical College, Inc.
Door 2 Suarez Bldg. 112 Ilustre St. [fronting LIMSO Hospital] Davao City Tel. 295.7178/305.4237