Van Houten Drinks

Name: Van Houten Drinks
Address: Kågeröd, 26877, SE
Telephone: +46418450350
Rating: 5

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Kågeröd
Van Houten Drinks

Van Houten is all about great chocolate drinks for any moment of the day. When you are choosing Van The dream began in Amsterdam 1828 when C.J.
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VAN HOUTEN invented the process of manufacturing cocoa. Very soon Van Houten’s cocoa and chocolate powders conquered the hearts of thousands of chocolate lovers. Van Houten celebrates more than 180 years’ experience by offering premium quality cocoa & chocolate drinks for professionals and consumers. Van Houten is a brand of Barry Callebaut, the world’s leading manufacturer of high-quality cocoa and chocolate – from the cocoa bean to the shelve.

08/06/2024

Looking to indulge the mindful clients? Then pair maple syrup with Van Houten Ground Dark Chocolate ✨ An intense flavour and a deep aftertaste. Don't wait too long to recreate "Holistic Life Chocolate Iced Latte" and more recipes like this: https://bit.ly/3WwyHRW

05/06/2024

How will you be celebrating World Environment Day? 🌿 We believe the best way to do it is to encourage awareness and take action to protect our planet. That’s why we’re proud to be part of the Forever Chocolate programme. A plan to make sustainable chocolate the norm, advocating for prospering farmers, human rights, thriving nature, and sustainable ingredients. Sounds inspiring? Discover all about Forever Chocolate: https://bit.ly/456atzY

29/05/2024

Do you also want to create superior experiences like Davide Spinelli? He created the mocktail "Caribbean Cabosse" with the summery taste of lemon and mango 🍋 Get your hands on some refreshing ingredients and start crafting with Van Houten.

25/05/2024

"Smok'd Ginger" by Nir Chouchana plays with intensity and purity in one glass 🔥 Get your barista tools and excite customers who are into a holistic lifestyle with Van Houten Ground Milk Chocolate.

22/05/2024

Nir Chouchana showed some of his fellow ambassadors how to craft his signature drink ☕️ Look closely and tell us, which Van Houten Ground Chocolate did he use for his creation? Let us know in the comments 💬

21/05/2024

It's your lucky day! Simply swipe and reveal the recipe of "Dark Ground Dalgona" by UK Latte Art Champion Dhan Tamang.

19/05/2024

This summer, Nir Chouchana jumped on the drinkable dessert trend and created the "Golden Martini" cocktail 🍸 Would you also surprise your clients with the perfect combination between an indulgent cocktail and a tasty dessert?

15/05/2024

Do your consumers also love plant-based options? Then be ready for them this summer 🌱 Swipe for the recipe and welcome this refreshing vegan drink by Davide Spinelli into your menu!

14/05/2024

We believe a sip of the divine is an everyday thing, that’s why we’re still celebrating World Cocktail Day 🎉 "Aztec Gold" is a cocktail by .spinelli_ shines a light on caramel flavours and surprises customers with the rich colour of Van Houten Ground Gold Chocolate ganache.

🌟 Start crafting with Van Houten and join this incredible barista in his celebration!

11/05/2024

Time sure flies! Don't wait too long before prepping your summer menu 🌞 If you want some inspiring recipes to refresh your menu during the warmest season, you'll find recipes right here: https://bit.ly/4aC1ith

07/05/2024

Some of our Van Houten Drink Ambassadors got together to share incredible recipes 🤩 What do you think Nir Chouchana and Davide Spinelli were crafting? Make your guesses in the comments!

28/04/2024

For the the trend of superior experiences, Davide Spinelli created "Aztec Gold" ⭐️ A creamy texture with an luxurious appeal, promising your customers the premium drink they're after.

26/04/2024

Double cream, coffee liquor, vodka & Van Houten Ground Dark and Gold Chocolate ganache 👑 Nir Chouchana crafted a drink worthy of royalty.

25/04/2024

Do you remember what is the star Van Houten ingredient in Anthony Nguyen's "Tropical Berry Ruby"? 🌴 Make your guesses in the comments!

17/04/2024

This was Dhan Tamang getting ready to prepare "Dark Ground Dalonga" with Van Houten Ground Dark Chocolate 👀 Curious? Stay tuned for this new recipe!

13/04/2024

"Spirit of Kanzan" is a beautiful drink by Nir Chouchana 🌸 Inspired by Japanese cherry blossoms, it is bound to steal the attention of all cocktail lovers.

10/04/2024

Kick-off your summer menu with a cold brew ☀️ Find inspiration in the recipes crafted by our team of international mixologists and baristas: https://bit.ly/48Uc6kw

03/04/2024

"Canadian Ruby" by .spinelli_ is the perfect refreshing taste yet for this season's menu ✨ What is your go-to Van Houten ingredient for your this month's cold drinks?

29/03/2024

Guests are on the lookout for that one drink that offers them a superior experience. Want to offer exactly what they're after? 💫 Try "New Ramos Fizz" by Davide Spinelli featuring Van Houten Ground White Chocolate ganache, gin infused with hibiscus, blueberry jam and Mona Lisa Ruby Crispearls™.

27/03/2024

In the making of Davide Spinelli's "Queen Mary" with Van Houten Ground Dark Chocolate ganache, tomato juice, fresh lime juice, and vodka 👑 Would you try this intriguing combination?

26/03/2024

For the first time, 4 of our ambassadors brought their mixing skills together 🤩 Stay tuned for the first signature drinks by our baristas Dhan Tamang and Anthony Nguyen during the Van Houten Drink Masters get-together.

22/03/2024

A trend for drinks with higher value is taking over the season as the quest for a superior experience by craving a perfect fit for the cold 🤩 You can now let your customers experience a superior cocktail with Nir Chouchana's "Lost Nectar" made with Van Houten Ground Dark Chocolate ganache.

21/03/2024

Davide Spinelli crafted "Tiramisu Tribute" to celebrate International Tiramisu Day 🎉 Just like him, you can whip up a drink inspired by the famous Italian dessert. The best part? This is an ideal mocktail to jump on the balance trend and offer your customers drinks that are good for them and for the planet!

20/03/2024

Did you know millennials and centennials look for what's good for their bodies and the planet? 🌎 Roasting Champion and VH Ambassador created a drink that does the trick. Use Van Houten Santo Domingo and pea milk to recreate "Hot Passion" by Anthony Nguyen: https://bit.ly/45S1MsI

13/03/2024

Match the matcha with Van Houten Ground Ruby Chocolate
to explore the richness of "Hot Oriental Ruby" 🍵 Our ambassador and Roasting Champion shows you how to make it: https://bit.ly/47BY6ww

08/03/2024

"Dark and Minty" 🍃 This superior recipe was crafted with the intense taste of Van Houten Ground Dark chocolate. Recreate this drink by Latte Art Champion and top it with Mona Lisa Dark Chocolate Curved Shavings: https://bit.ly/3uVGhK7

06/03/2024

An authentic recipe that could only come from the creative mind of Champion Barista and Van Houten Ambassador Nir Chouchana 🤩 Recreate this drink yourself: https://bit.ly/3ZkFIo2

01/03/2024

What's our international mixologist up to this time? 👀 Get ready to be surprised by our VH ambassador and stay tuned for more of his creations!

29/02/2024

Have you heard yet? We've just welcomed a new Van Houten ambassador 🤩 Pere Montserrat is a Spanish Master Barista that's anything but ordinary. From selecting his beans to mixing artistic coffee drinks, we welcome Pere’s unique skills to our team of expert crafters!

24/02/2024

Have all eyes on your menu with a Hot Chocolate that's everything but ordinary 💚 Grab your Van Houten Ground White Chocolate and prepare Dhan Tamang's Green Hot Chocolate just like the Latte Art Champion would do himself: https://bit.ly/4bbZb03

Adress

Kågeröd
26877

Telefon

+46418450350

Webbplats

http://www.vanhoutendrinks.com/

Aviseringar

Var den första att veta och låt oss skicka ett mail när Van Houten Drinks postar nyheter och kampanjer. Din e-postadress kommer inte att användas för något annat ändamål, och du kan när som helst avbryta prenumerationen.

Kontakta Affären

Skicka ett meddelande till Van Houten Drinks:

Videor

Offer the nostalgic and timeless richness of caramel ✨ Discover how far Van Houten Ground Gold Chocolate can take you: https://bit.ly/44bizpJ #vanhoutendrinks #vanhouten #consumptiontrends

Replace sugary syrups with water-based chocolate ganaches 🍫 Create this one with Van Houten Ground Milk Chocolate: https://bit.ly/3SouRIt

Replace sugary syrups and elevate your offer with this quick and easy-to-make Van Houten Ground Dark Chocolate Ganache 🖤 Find the recipe here: https://bit.ly/3F297ds

Don't limit your drinks and dessert sales 🧁 Download our brochure and explore the potential of the most profitable items in your menu: https://bit.ly/3PHDwTi

Ready to unlock the power of combos? 🤩 Download on-trend recipes that help you maximise your sales: https://bit.ly/3PHDwTi

Combine your drinks and desserts to unlock the power of combos 🧁 Download our brochure to elevate your menu: https://bit.ly/3PHDwTi

So good it's scary 🕷️ Give your customers some goosebumps with this Halloween special — find Chef Clare England's recipe in the comments!

An unmissable ganache with 2 ingredients 🤩 Replace sugary syrups and elevate your offer with Van Houten Ground White Chocolate ganache: https://bit.ly/46d7zt8

Treat your customers to a delicious drink in 1, 2, 3 🌸 Discover the ease and speed of Van Houten Ground Ruby Chocolate: https://bit.ly/3RJYxj2

This water based ganache is a winner 🥇 Recreate it with Van Houten Ground Gold Chocolate: https://bit.ly/3ZI7paD

Craft uniqueness with the 5 Colours of Ground Chocolate 🎨 Discover it here: https://bit.ly/3DCr3KS

Craft uniqueness with the 5 Colours of Ground Chocolate 🎨 Discover it on the link in bio.

Recreate world-class baristas' drinks with Van Houten 5 Colours of Ground Chocolate: https://bit.ly/3X8iDnD

Spread love in a beautiful way. A drink by Nir Chouchana, made possible with Van Houten Ruby Chocolate Drink Powder. Want to learn how to make it? Follow the tutorial here: https://bit.ly/3p7GPtL

Achieve the world-class frappé of @nfchouchi with Ruby chocolate and 2 other star ingredients.