Carrot Club SG

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Carrot Club SG

Carrot Club SG invites all expatriate residing in Singapore to join our cooking workshops, market tours and dining events on local and Asian cuisine.

Enrich your lifestyle through Asian Food Culture. We focus on Asian cuisines. At Carrot Club SG, you get to know friends who are in same condition like you, just moved to a new environment. To help you start off, you get to make new friends through our Culinary workshops/ market Tours/ Dining events to understand more of our local culture Asian Cuisine that we are specialised in. Meet Celebrity Ch

ef/ Food Researcher/ Cookbook author CATherina Hosoi who used to be on Radio & TV cooking programs locally. Let her share with you yummy Asian Cuisines with interesting stories. We also conduct one to one coaching with special arrangement.

26/04/2021

A simple yet yummy dish of Tori Niku Jaga (Chicken Potato dish) using Chicken, potato & Japanese seasoning. Recipes by Celebrity Chef, CATherina Hosoi.

23/04/2021

A Xiang Pen Pen香噴噴 (fragrant) Fried Rice using long beans, onion, dried prawns and Chinese sausage. Recipe by Celebrity Chef CATherina Hosoi

23/04/2021

Potato Tumpeng, a CATherina created dish using borrowed idea from a Indonesian celebration food, Nasi Tumpeng. Recipe by CATherina Hosoi.

15/04/2021

A different way of cooking You Tiao pair with healthy ingredients. Simple and easy to cook. Recipe by Celebrity Chef, CATherina Hosoi

06/04/2021

An idea of turning canned Pen Cai into an Healthy Barley Baby Abalone Chicken Treasure Potage. Recipe by cookbook author, CATherina Hosoi

04/04/2021

A dish created from my Dream. Using only 4 ingredients, a wonderful dish is created. Click to read more. Recipe by CATherina Hosoi.

04/04/2021

A special dish of Onion & Tomato infused Curry Flavour Chicken. Great to serve with Creamy Potato Balls. Recipe by Celebrity Chef, CATherina Hosoi

25/03/2021

Some ideas for Sweet Soup Dessert you can prepare for your loved ones on a cool rainy day.

A collection of 4 Sweet Soup Desserts using different types of ingredients. Good for the rainy weather. Recipes by CATherina Hosoi

24/03/2021

A nice dessert for a cold rainy day. Try out this Bubur Terigu recipe from CATherina Hosoi.

This try version of Bubur Terigu (大麦) added with banana. A heart warming South East Asian dessert. Recipe by CATherina Hosoi

22/03/2021

A Chicken Stew dish which can be cooked and store in freezer which can comes in handy for busy days. Recipe by CATherina Hosoi.

19/03/2021

A special Claypot Rice with Chicken and White Rice Wine Lees. Taste good and smell nice. Recipe by CATherina Hosoi

15/03/2021

Learn what's in the pot of this Pumpkin Rice Porridge which makes it a nutritious balanced meal. Recipe by Celebrity Chef CATherina Hosoi

13/03/2021

Learn how to make an Oriental Lasagna using You Tiao, Brinjal, Ham and Cheese. Click to read more. By Cookbook Author, CATherina Hosoi.

11/03/2021

A well balanced meal with lots of vegetables, bacon, cheese and sardine fish. Recipe by Cookbook Author and Celebrity Chef, CATherina Hosoi

09/03/2021

A nice combo of Fish Maw with Potatoes and sweet peas. A satisfying meal by itself. Recipe by Cookbook Author CATherina Hosoi

08/03/2021

Learn how to cook Wax Duck with Lup Cheong and Yam to create a fragrant and Yummy Dish. Recipe by CATherina Hosoi

05/03/2021

A simple dish of Bak K*t Teh (spare rib soup with chinese herbs) serve with Mee Suah. (wheat flour noodle). Recipes by Celebrity Chef CATherina Hosoi

05/03/2021

Learn how to cook Wax Duck with Lup Cheong and Yam to create a fragrant and Yummy Dish. Recipe by CATherina Hosoi

01/03/2021

A fusion dish using Chinese Leek and Kamaboko (Japanese fish Cake) and Geisha CAT Special Ginger Sauce. Recipes by CATherina Hosoi.

26/02/2021

Pressure cook Pork Knuckles Stew, a recipe for busy mum. Pair with Mee Suah and green vegetable for a complete meal. By CATherina Hosoi

25/02/2021

An Auspicious Chinese New Year Dish with Oyster, Black Moss and Red Dates for good luck all year round. Recipe by CATherina Hosoi

24/02/2021

A yummy and fragrant Chinese New Year Auspicious Dish: CATherina style 8 Treasure Rice. Click to read more. Recipe by CATherina Hosoi

23/02/2021

A Shun Shun Li Li Auspicious Dish for Chinese New Year using Bamboo shoots 笋 which represent 顺 (smooth). Recipe by CATherina Hosoi

21/02/2021

A one dish meal of Chicken, Yam & Potato Dish with Ginger Sauce and Tomato Ketchup. Recipes by Cookbook Author CATherina Hosoi.

17/02/2021

A light yet tasty and fragrant porridge to have after the heavy eating during the festive period. Recipe by Celebrity Chef CATherina Hosoi

Address

Singapore
088656

Website

http://www.carrotclub.sg/

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