NapaOn26 Closed for relocation The Napa Dining Room is open daily from 6 pm to 11.30 pm, featuring European specialties and signature dishes with Californian influences.
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Napa on 26 offers a dining experience that excites the senses: an elegant and vibrant ambiance, gracious service and a delectable menu in the heart of Bangkok. The large tables, custom made seating and a cozy setting provide the perfect surrounding for special entertainment or dinner with family and friends. Napa on 26 is a culinary destination for food and wine lovers in search of casually elegan

t dining. Look for seasonal Wine and Food pairing events and a superb Sunday Brunch. Napa on 26 has an extensive wine list that features a selection of over 200 wines starting at 900 THB. Boutique Brunch is offered on Sundays with optional free-flow of standard and premium wines.

03/10/2014

Dear Customer, We are sorry to inform you that Napa on 26 are closed for relocation.

Napa on 26.

Pictures of our organic vegetables we are getting from Khao Yai and featured on our menu now! Delicious!
21/06/2014

Pictures of our organic vegetables we are getting from Khao Yai and featured on our menu now! Delicious!

Join us this month on Saturday, June 14th for our Caymus Vineyards food and wine dinner.  We will be serving 5 spectacul...
03/06/2014

Join us this month on Saturday, June 14th for our Caymus Vineyards food and wine dinner. We will be serving 5 spectacular wines all paired with the cuisine of Napa on 26. The price for this event is 3600 THB net and seating is limited so book soon! For more information on the wines and menu please give us a call or email [email protected]. We look forward to seeing you here for this one time event in Bangkok!

We searched far and wide for the best meat available in Thailand  and have found it courtesy of our friends at the Accid...
15/05/2014

We searched far and wide for the best meat available in Thailand and have found it courtesy of our friends at the Accidental Butcher in Bangkok. Now on offer at Napa on 26 - Cape Grim grass fed beef ribeye and tenderloin and the unbeatable Robbins Island grass fed wagyu cote de boeuf marble 7+. Come in and try for yourself!

Summer is in full swing at Napa on 26.  Come try our new summer menu as well as our new cuts of grass fed beef and rose ...
15/05/2014

Summer is in full swing at Napa on 26. Come try our new summer menu as well as our new cuts of grass fed beef and rose wine specials to beat the heat of this unusually hot Bangkok summer!

Trying out some new dishes for our Caymus wine dinner June 14th here at Napa on 26.  Duck breast, candied plums, "jasber...
07/05/2014

Trying out some new dishes for our Caymus wine dinner June 14th here at Napa on 26. Duck breast, candied plums, "jasberry" thai wild rice, and pulled duck confit. Paired with the Belle "Clark & Telephone" Pinot Noir from Caymus Wines. Come in and try for yourself!

Some highlighted pictures of our favorite wines and food of from our Freixenet wine dinner here at Napa on 26.  It was a...
04/05/2014

Some highlighted pictures of our favorite wines and food of from our Freixenet wine dinner here at Napa on 26. It was a pleasure to host Chef Pere Massana for these two events on the 1st and 3rd of May. We hope to see you out June 14th for our Caymus Wine dinner!

Napa on 26 is pleased to announce two guest chef dinners next week on the 1st and 3rd of May at our restaurant featuring...
24/04/2014

Napa on 26 is pleased to announce two guest chef dinners next week on the 1st and 3rd of May at our restaurant featuring Chef Pere Massana from Spain and highlighting the cava of Freixenet. Both events are 3800 THB net for the food and wine tasting. Please book now as limited seating is available.

Pere Massana has been chef de cuisine at his family’s restaurant, Cal Pere de Maset, in the small Catalan town of Sant Pau D’Ordal since 2005; before that he was assistant chef and then chef at Drolma and Via Veneto, two Michelin starred restaurants in Barcelona. Opened in 1969, the focus at Cal Pere de Maset is on seasonal cuisine with a traditional flavour. The restaurant is about 45 minutes from downtown Barcelona and offers a peaceful haven for lunch. Pere will bring the flavors and tastes of Catalunya to Bangkok for a few special days at Napa on 26. Please join us for a glass or two of cava and enjoy the exotic flavors of his typically Catalan dishes created especially to enhance this selection of Freixenet sparkling wines.
For more information on Chef Pere please visit
http://www.calperedelmaset.com/cat/historia.php

From the team at Napa on 26 we would like to wish you all a safe and happy Songkran festival!  We will be closed April 1...
11/04/2014

From the team at Napa on 26 we would like to wish you all a safe and happy Songkran festival!

We will be closed April 12th - 17th in observance of the Thai New Year and open for dinner on the 18th. We look forward to seeing you all soon!

We had a great time last night at the annual Thailand Tatler Best Restaurants Awards ceremony where we received our awar...
01/04/2014

We had a great time last night at the annual Thailand Tatler Best Restaurants Awards ceremony where we received our award for the fourth year in a row. It was a great event and we are proud to be among the top restaurants in Thailand!

28/03/2014

Top Tables 2014 is out! Only 89 restaurants made the cut. Find out who they are--and who made the top 10.

Visit www.bkmagazine.com/toptables2014

Pick up the beautiful 100-page guide this weekend along with your copy of BK Magazine.

Or wait for it in the BK iPad app, starting from tomorrow.

Some highlighted dishes from our Barton and Guestier French Wine Dinner here at Napa on 26 last week.  Great wines from ...
19/03/2014

Some highlighted dishes from our Barton and Guestier French Wine Dinner here at Napa on 26 last week. Great wines from many regions of France and great food to match were had by all. We hope to see you out at our future events!

Nicoise salad
Beetroot cured salmon with goat cheese fritter
Kaffir lime curd, grapefruit, citrus streusel, rose champagne sorbet

Spring is here!
05/03/2014

Spring is here!

Enjoy these photos of our new bar menu here at Napa on 26 available now!  Smoked salmon bruschetta, lobster mac 'n' chee...
26/02/2014

Enjoy these photos of our new bar menu here at Napa on 26 available now! Smoked salmon bruschetta, lobster mac 'n' cheese, and foie gras sliders. Now it's time to pick the wines to match...any suggestions?

As the weather starts to warm up and spring is almost upon us come in and enjoy our new bar menu at Napa on 26.  Truffle...
25/02/2014

As the weather starts to warm up and spring is almost upon us come in and enjoy our new bar menu at Napa on 26. Truffle and parmesan popcorn popped to order, house cured salmon bruschetta and lobster mac 'n' cheese to name a few. We also have great happy hour specials and wine by the glass promotions. So pop into Napa on 26 and enjoy some great food and delicious wine. A perfect way to spend a late afternoon and evening in Bangkok! Our spring inspired a la carte menu will launch next week on March 5th. Visit our website for more details - www.napaon26.com.

We hope you all enjoyed our Spanish Wine Dinner last Wednesday featuring the wines of Marques de Murrieta.  We poured so...
21/02/2014

We hope you all enjoyed our Spanish Wine Dinner last Wednesday featuring the wines of Marques de Murrieta. We poured some great vintages and the kitchen really enjoyed cooking some Spanish food for an evening here at Napa on 26. A big thank you to Ivan Aquino for attending and going into great detail about these splendid wines from the Rioja region of Spain. We hope to see you all out for next month's wine dinner!

We are very proud to be selected by the readers of Thailand Tatler for inclusion in the 2014 edition of Thailand's Best ...
11/02/2014

We are very proud to be selected by the readers of Thailand Tatler for inclusion in the 2014 edition of Thailand's Best Restaurants! This is our fourth year in a row and we couldn't be more honored. Thank you to all the readers and our guests for supporting Napa on 26 as one of the top restaurants in Bangkok.

Join us for our Spanish Wine Dinner here at Napa on 26 on February the 19th at 7pm.  We will be featuring the fabulous w...
04/02/2014

Join us for our Spanish Wine Dinner here at Napa on 26 on February the 19th at 7pm. We will be featuring the fabulous wines of Marques de Murrieta from the Rioja region of Spain. We are pouring the 2004 and 2005 vintages of Reserva and Gran Reserva which are world renowned for being some of the best vintages ever to come out of this region! A unique 5 course dinner paired with 5 wines all for 3,800 THB net. We hope to see you here for this exciting event!

Join us for our nightly happy hour at Napa on 26 from 4-7pm and buy 2 cocktails or wines by the glass and get one free a...
28/01/2014

Join us for our nightly happy hour at Napa on 26 from 4-7pm and buy 2 cocktails or wines by the glass and get one free as well as our weekly featured wines specially priced at 170 THB and 260 THB by the glass. This week we are featuring wines from California, Italy, and Chile. We hope to see you here!

What a pleasure to have Grgich Hills Estate Winery here at Napa on 26 last night.  Thanks for a successful event and pro...
22/01/2014

What a pleasure to have Grgich Hills Estate Winery here at Napa on 26 last night. Thanks for a successful event and providing some fabulous wines. Our favorite pairings - confit salmon and chorizo with the 2005 Merlot and the kurobuta pork loin with the 2005 Zinfandel. We hope to see you all for our wine dinner next month here at Napa on 26.

This week's seasonal tasting menu at Napa on 26.Smoked salmon, cucumber, baby mesclun, salmon roe, and horseradish.  Fol...
15/01/2014

This week's seasonal tasting menu at Napa on 26.
Smoked salmon, cucumber, baby mesclun, salmon roe, and horseradish. Followed by California sea urchin, angel hair pasta, piment d'esplette, and oscietra caviar. All paired with some delicious California wines!

The date has changed for our Grgich Hills Wine dinner to Tuesday the 21st of January.  Still not too late to reserve you...
09/01/2014

The date has changed for our Grgich Hills Wine dinner to Tuesday the 21st of January. Still not too late to reserve your table to enjoy this food and wine event here at Napa on 26!

Less than a month to go to pre book for our Grgich Hills Winery dinner on January 22nd, 2014.  We can't wait to try thes...
26/12/2013

Less than a month to go to pre book for our Grgich Hills Winery dinner on January 22nd, 2014. We can't wait to try these six fabulous wines!

Beet root carpaccio, roasted hazelnuts, radish, orange and balsamic.  A perfect beginning for this weeks seasonal tastin...
17/12/2013

Beet root carpaccio, roasted hazelnuts, radish, orange and balsamic. A perfect beginning for this weeks seasonal tasting menu at Napa on 26.

11/12/2013

Congratulations to the lovely couple that just got engaged here at Napa on 26! What a memorable moment for all of us. What has been your most memorable moment here?

Napa on 26 would like to extend our warm wishes to His Majesty King Bhumibol Adulyadej on the occasion of his 86th birth...
04/12/2013

Napa on 26 would like to extend our warm wishes to His Majesty King Bhumibol Adulyadej on the occasion of his 86th birthday. Long live the King!
ขอพระองค์ทรงพระเจริญยิ่งยืนนาน

Thank you to all the readers who voted for us!  We are very proud to receive this award from Bangkok's Best Dining and E...
03/12/2013

Thank you to all the readers who voted for us! We are very proud to receive this award from Bangkok's Best Dining and Entertainment.
ขอขอบพระคุณทุกท่านที่เลือกนาป้า ออน 26 สำหรับ Bangkok's Best Dining and Entertainment เราภูมิใจและเป็นเกียรติอย่างสูงที่ได้รับรางวัลนี้

29/11/2013

A very big thank you to all who attended the first ever Thanksgiving dinner last night at Napa on 26. Now officially starts the holiday season!

Warmed winter vegetables...just in time for the holidays.
22/11/2013

Warmed winter vegetables...just in time for the holidays.

Many thanks to Pete and Duckhorn Wines on a successful wine dinner at Napa on 26 last night.  We all had a great time!
20/11/2013

Many thanks to Pete and Duckhorn Wines on a successful wine dinner at Napa on 26 last night. We all had a great time!

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+66 (02) 258 2622

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