Watch our Chefs breathe life into ‘My Cherry Amour 🍒’
Capturing the essence of love is a delicate art, but this creation beautifully achieves it. We begin with a stroke of tangy raspberry jelly and place a giant cherry made of dark chocolate mousse with a cherry compote filling next to it. Then come the details: white chocolate crémeux, cherry gel, crunchy cacao nibs, fresh raspberries, and a sprinkle of almond streusel! It‘s accompanied by a scoop of chocolate-coated bourbon vanilla ice cream.
Experience moments of romance one bite at a time at Ocken Dinners from now - 16 February 2025
Reserve your table through the ’Reserve‘ button in our bio.
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Romantic evenings at Ocken featuring our Valentine‘s Special, the decadent ’My Cherry Amour‘ dessert served on 12-16 February for Dinner. Perfect for sharing with your person 🌹
While our Valentine’s Dinner on February 14 is fully booked, you can still celebrate love with us at lunch!
For those dining with us on February 14-16, you‘ll receive a complimentary Polaroid to capture your special moments!
Reserve a table for your perfect date now through the ’Reserve‘ button in our bio!
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When lunch becomes the highlight of your day, you know you’re doing something right ✨ Here’s a sneak peek at the amazing lunch vibes waiting for you at Ocken, featuring some new dishes you’ll absolutely love.
In the video: Porchetta (slow-roasted pork) from the Rotisserie, Chicken Rice Bowl, Beef Tongue Pastrami, refreshing Lemonade, and our exquisite patisserie - Fromage Blanc Cheese Mousse.
Time to join us for lunch! Reserve your table at Ocken via the ‘Reserve’ button in our bio.
Ocken’s Lunch 🍗 11AM - 3PM (last order 2:30PM), daily.
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