UNH CREAM

UNH CREAM CREAM, Cooperative Real Education in Agricultural Management, is a student run cooperative that operates and manages a portion of UNH's dairy herd.

CREAM is a yearlong course that gives students the opportunity to gain hands on experience in working with the dairy cows. Each fall, the herd is passed on to a new group of students with the help of a transition team of student advisors, as well as dairy center personnel, and faculty advisors. The class is currently comprised of ~25 students and several advisors. With regard to the herd, CREAM's

mission is to provide a clean, comfortable environment for our cows and to manage them in such a way as to maintain a healthy, contented herd, which will produce high quality milk in an economical and sustainable manner.

The 2024-2025 CREAM class is doing a pasta fund raiser. There are all sorts of pastas, with themes related to sports, th...
12/10/2024

The 2024-2025 CREAM class is doing a pasta fund raiser. There are all sorts of pastas, with themes related to sports, the upcoming holiday, animals and more. I ordered some of the holiday themed ones for everyone in my family as stocking stuffers.

Welcome to my fundraising site! I can use your help in reaching our goal. Thank you!

It was Halloween today so the CREAM class decided we should all dress up and have our lecture on Thursday night with cos...
11/01/2024

It was Halloween today so the CREAM class decided we should all dress up and have our lecture on Thursday night with costumes. Two students decided to come as me!

The CREAM class celebrated being on their own with no advisors by doing the night time corn maze in nearby Lee, NH. It b...
09/27/2024

The CREAM class celebrated being on their own with no advisors by doing the night time corn maze in nearby Lee, NH. It been quite a few years since we did this.

It’s been almost a month since the 2024-2025 CREAM class started and they couldn’t have learned all they did without the...
09/24/2024

It’s been almost a month since the 2024-2025 CREAM class started and they couldn’t have learned all they did without their student advisors, who finished their work with a practical exam.

The 2024-2025 CREAM class started this week. It’s the 28th year UNH has offered the program. Dr. Drew Conroy, Dr Liz Bro...
08/28/2024

The 2024-2025 CREAM class started this week. It’s the 28th year UNH has offered the program. Dr. Drew Conroy, Dr Liz Brock (Cream alum 1999) and Dr. Peter Erickson got the class started last night.

The final stop of the 2024 CREAM spring tour was a stop at the Bohanan Farm to visit with Jamie and Si and Megan Roberts...
04/28/2024

The final stop of the 2024 CREAM spring tour was a stop at the Bohanan Farm to visit with Jamie and Si and Megan Robertson and tour the farm and processing plant. The highlight was pizza cooked in the outdoor brick oven.

Next on our tour we visited with Nathan Adams who took time to show us Windyhurst Farm.
04/28/2024

Next on our tour we visited with Nathan Adams who took time to show us Windyhurst Farm.

UNH CREAM traveled North back to New Hampshire to visit with Beth Hodge and learn about pudding…making, marketing as wel...
04/28/2024

UNH CREAM traveled North back to New Hampshire to visit with Beth Hodge and learn about pudding…making, marketing as well as tasting the wonderful products. And see a Lely robotic milking system and the herd of Milking Shorthorns and Jerseys.

UNH CREAM 2024 class had a picnic and Drew Conroy “finally” visited former CREAM President Nicole (Fletcher)Schwab at he...
04/28/2024

UNH CREAM 2024 class had a picnic and Drew Conroy “finally” visited former CREAM President Nicole (Fletcher)Schwab at her family farm

UNH CREAM visited Mark Duffy and saw two DeLaval robotic milkers
04/28/2024

UNH CREAM visited Mark Duffy and saw two DeLaval robotic milkers

CREAM 2023-2024 farm tours! Thank you Stuart Farm, Nathan and Judy Merrill for a great tour.
04/28/2024

CREAM 2023-2024 farm tours! Thank you Stuart Farm, Nathan and Judy Merrill for a great tour.

CREAM has made some big strides in a few hours...let's keep the momentum going...get your classmates to give too. Rememb...
04/11/2024

CREAM has made some big strides in a few hours...let's keep the momentum going...get your classmates to give too. Remember a small amount goes a long way in this sort of fund raiser.

The 603 Challenge to CREAM supporters and alumni had a big jump today, but I know there are more of you out there who co...
04/11/2024

The 603 Challenge to CREAM supporters and alumni had a big jump today, but I know there are more of you out there who could give something back to the program, that gives so much to students. Join your fellow CREAM alumni and friends to make these last two days in the 603 challenge something that will help current and future students.

We have 28 applicants for next year, and this year's class plans on going out with a bang.

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36 O'Kane Road
Durham, NH
03824

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Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 8am - 6pm
Sunday 8am - 6pm

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CREAM is a year-long course that gives students the opportunity to gain hands-on experience directly managing and caring for dairy cows. Each fall, the herd is passed on to a new group of students with the help of a transition team of student advisors, as well as dairy center personnel and faculty advisors. The class is currently comprised of 26 students.

With regard to the herd, CREAM's mission is to provide a clean, comfortable environment for our cows and to manage them in such a way as to maintain a healthy, contented herd, which will produce high quality milk in an economical and sustainable manner.

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