Dido's Urban Grill

08/05/2022

Great taste less filling 🤣🍻

via: Cleveland Guardians

10/31/2020

Introducing the newest addition to the Domenico family, Chef Gary! A graduate of of San Francisco's Le Cordon Bleu, Chef Gary brings a plethora of experience to Domenico Osteria. In his free time, Gary loves to cook (crazy, we know), surf, skateboard, and most recently took up boxing.

This weekend we'll be offering brunch by Gary, and will be offering it every Sunday moving forward from 10am to 3pm. Join us this week in welcoming Gary back to the Bay Area! Make a reservation at our Osteria here: https://bit.ly/3ovmqK8

11/28/2019

05/11/2019

Check out Chef Gary’s Bio at the Omni. Come see him in action at the Omni Cast Iron Restaurant & the Whiskey & Rye Bar.
https://www.omnihotels.com/hotels/fort-worth/dining/meet-our-chefs

Culinary excellence is alive and well in the restaurants at Omni Fort Worth Hotel. Meet the chefs behind our one-of-a-kind dining experiences.

05/09/2019

Check out this review for Chef Gary’s new Culinary home, the Omni Hotel in Downtown Fort Worth

"One Cannot Think Well, Love Well, Sleep Well, if one has not Dined Well!" Find your favorite restaurant to chow down!

11/22/2018

Although our doors are closed, Dido’s Urban Grill would like to wish a Happy and Safe Thanksgiving Holiday to all of our Customers. Enjoy .... Pam, Ernie, and Gary

10/22/2018

10/18/2018

Ancho BBQ Pulled Chicken Sando with House Made Slaw and your choice of Side for only $12 today. Pair it with any one of our Thirsty Thursday $5 Craft Beers

10/18/2018

All Craft Beers on Sale today. $5 $5 $5. for any of our Pints. That’s right $5 Pints today, all day, all night

10/18/2018

Thirsty Thursday and our Chef Specials

10/17/2018

$5 OFF ALL WINES BY THE BOTTLE
$5 HOUSE MARTINIS 🍸

10/17/2018

Today’s Deals at Dido’s

10/15/2018

Today’s Flatbread with Andouille Sausage, Red Onion, Mushrooms, Swiss and Provolone Cheese.

10/15/2018

Today’s Special is a Southwestern Steak Wrap with Fresh Spinach, Corn Piro, Goat Cheese, Chipotle Crema, and your choice of any $4 Side.

10/13/2018

Dinner at Dido’s

10/13/2018

Today’s Flank Steak Omelete

10/13/2018

More Special “B” Deals for today.
Try our Biscuits & Sausage Gravy or a Biscuit with honey and jam

10/13/2018

Special “B” Deals for today.
Biscuits
Beers
Bloody Mary’s

10/13/2018

Today’s Brunch Specials - Country Style Benedict
With scratch Made Biscuits & Gravy.

10/12/2018

Today’s Soup is Lohikeitto which is a Finnish Salmon Soup. Perfect for rainy weather

10/11/2018

It’s Thirsty Thursday..... $5 Craft Beers all day

10/11/2018

Today’s Special. Lemon Garlic Flank Steak with fresh mushrooms.

10/09/2018

Try our new Happy Hour ...Dido Wings.. 2 flavors to choose from - Ancho BBQ or Buffalo Style. Each served with celery with Ranch or Blue Cheese on the side.

10/09/2018

Today is $5 Margarita day at Dido’s. Stop by for a house crafted Sauza Rita. All Day today - Lunch & Dinner

10/08/2018

Glad to hear that Chef Gary’s Hip Replacement Surgery was a Success. While he is out recuperating, you can still come into Dido’s for some outstanding Food and Adult Beverages. We are still open and holding down the kitchen until that Hip Heals.

10/08/2018

Check out our new Happy Hour Specials
Mon - Fri. 3pm - 7pm
New Value Priced Happy Hour Appetizers
Chicken Wings - Chips & Queso - Pork Wings

10/08/2018

Today’s Special—Chipotle Cheesesteak Sando