Taste Republic

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Madison, WI
Taste Republic

Taste Republic is on a mission to revolutionize gluten-free food. Join the movement and exercise your right to ENJOY eating gluten-free. Food is an experience.
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What we stand for: clean ingredients, unconventional thinking, and making truly delicious, wholesome foods. Bland food is just, well…boring. That’s why we’re dialed in on a singular mission (some may say obsessive, and we’re ok with that) to ensure everyone can enjoy pasta that actually tastes like pasta – no matter dietary restrictions or lifestyle choices. We believe fresh pasta can be gluten-fr

ee and still have the same amazing taste and texture as “regular” pasta. That’s the standard each of our products has to meet before ever making its way to your plate. Taste Republic was born from a passion to help. In 2008, wanting to solve the longstanding – and previously unsolved – challenge to make a gluten-free, fresh pasta that had the same amazing taste and texture as its regular counterpart, one of Taste Republic’s cofounders (our resident creative genius) nailed the recipe. His inspiration and motivation? A friend diagnosed with celiac disease who could no longer eat traditional pasta. On the heels of the invention (to us, this is like Wright brothers level stuff), Taste Republic’s five founders focused on blending purpose, passion and pasta to create what’s become one of the most popular gluten-free brands. That drive led to the creation of numerous gluten-free and vegan pastas that continue to set the standard for what’s possible. Today, our goal hasn’t changed. Sure, we’re adding more pastas and continuing to push the limits, but we’ll never sway from our core believe that food is more than sustenance. And everyone deserves access to great pasta. No. Matter. What. We’re looking for new ways to create equity, to ensure no one feels singled out or left out because of dietary restrictions they can’t control. It began with gluten-free pasta, and we’ll never lose sight of that. But, we’re on a mission to do more. As a certified B Corporation, we’ve taken intentional steps to improve the world. Whether that’s helping build a more sustainable and inclusive economy or finding ways to help the gluten-free community, we’re in it for the long haul.

12/08/2024

Cozy up this season with a comforting bowl of homemade Gluten-Free Tortelloni Chicken Soup made by Simple, hearty, and filled with rich flavors, this recipe will warm you from the inside out!
Ingredients
1 pound ground hot Italian sausage
3 carrots peeled and diced
1 large white onion diced
1 tablespoon minced garlic
4 cups chicken stock
29 ounces diced tomatoes from two 14.5 ounce cans
1 package of Taste Republic Gluten-Free Four Cheese Tortellon
1 cup heavy cream
Parmesan cheese for serving
Directions
Brown the sausage. Until nice and crispy. Remove it from the pot and set it into a paper towel lined bowl to drain.
Cook the carrot, onion, and garlic. In the pan you just browned the sausage in. Add a splash of the chicken stock to help deglaze the pan. Cook everything just until beginning to soften.
Add the tomatoes and the chicken stock. Then bring it all up to a boil.
Add the tortelloni. And return the cooked sausage to the pot. Boil the soup until the tortellini are cooked through and then remove from the heat.
Pour in the cream. And stir in the silkiness.
Serve topped with parmesan cheese. And some slices of sourdough bread. You’ll be glad you did!

12/03/2024

We’re embracing the season with a month of red and green gluten-free delights! We love how transformed our Gluten-Free Spinach Fettuccine into a vibrant and flavorful masterpiece. Buon appetito!

12/01/2024

Gather around for a night of fun, laughter, and delicious gluten-free pasta by Taste Republic. Perfectly crafted for everyone at the table, it’s a flavorful way to bring people closer—bite by bite.

11/28/2024

To all who celebrate, we wish you a safe, happy, and healthy Thanksgiving! We’re thankful for our valued consumers today and every day, and grateful that we can share the joy of gluten-free pasta together. Wishing you a wonderful Thanksgiving filled with love and delicious moments.

11/28/2024

Need a last-minute Thanksgiving meal solution? Our versatile gluten-free pastas make it a breeze! With our 16 oz frozen bags, you can whip up delicious dishes that serve the whole family in no time. Whether you’re crafting a savory pasta bake or a comforting soup, our pasta is the perfect base for your holiday creations.

11/25/2024

Get ready for a Thanksgiving feast the whole family can enjoy with our 16 oz frozen bags of Cauliflower Penne! Packed with wholesome ingredients and gluten-free goodness, this versatile pasta is perfect for creating delicious dishes that cater to everyone’s tastes. Plus, it’s a fun way to get some additional nutrition on everyone’s plate regardless of their affinity for vegetables!

11/22/2024

With Thanksgiving just one week away, it’s time to plan your inclusive holiday meals! .sky is preparing her family’s meals by purchasing some of our newly released 16 oz frozen bags, including our and Gluten-Free Four Cheese Tortelloni, both available at Publix and Target stores. You can also find our Four Cheese Tortelloni at Harris Teeter stores.

11/22/2024

Elevate your pasta experience with our gluten-free Cauliflower Penne! This delightful alternative combines wholesome ingredients with a taste and texture you’ll love. Perfect for those seeking a healthier option without compromising flavor, it’s an ideal choice for any meal

11/20/2024

When it comes to pasta, why settle for anything less? Choose Taste Republic for a delicious, healthy, and gluten-free option that stands out among the rest. With so many choices, our pasta is the perfect way to enjoy your favorite dishes without compromise. Taste the difference! 🍝✨

11/18/2024

Gluten & Grain-Free, our Cauliflower Linguini isn’t just delicious, but also wildly nutritious! Each 3 oz. serving contains approximately 2 ½ servings of vegetables, elevating your mealtimes and your veggie intake.

11/17/2024

As Thanksgiving approaches, we’re reminded of the importance of togetherness and the joy of sharing meals with loved ones. It’s a time to reflect on those around us and consider their dietary needs. By cooking with Taste Republic and preparing inclusive meals, we can ensure that everyone at the table feels valued and celebrated, regardless of their dietary restrictions or lifestyle choices. Check out our website for a full rundown of our incredible product options, and where you can purchase them near you.

11/15/2024

The holidays get hectic. Make dinner easy with pastas everyone will enjoy – because who doesn’t love pasta night? Save 20% with code: EASYMEAL as part of our early Black Friday sale, November 15-18!

11/13/2024

There’s nothing quite like a cozy bowl of chicken noodle soup, especially when it’s gluten-free! Our new Gluten-Free Egg Noodles are quickly becoming a fall favorite, thanks to their perfect taste, texture, and generous 16oz packaging—ideal for family meals. These versatile noodles are elevating everything from soups to stroganoffs to stir-frys, and we’re excited to see the delicious creations our consumers come up with this season!

11/11/2024

Coming Soon: Early Black Friday Sale! From November 15-18, save 20% on all of our gluten-free pastas when you shop our website.

11/10/2024

If you’re looking for some meal inspiriation, has you covered with her delicious Philly Cheesesteak Gluten-Free Tortelloni! Made with none other than our Gluten-Free Four Cheese Tortelloni, now sold in a 16oz frozen bag, perfect for families! Here’s how she made it:
Ingredients:
1 teaspoon olive oil
1 (4 count) package Philly Sirloin Steaks
1 green bell pepper
½ yellow onion
1 ½ teaspoon Montreal steak seasoning
1 bag of Taste Republic Gluten-Free Four Cheese Tortelloni
1 pint heavy cream
1 cup shredded provolone cheese
Directions:
In a large pan, heat oil over medium heat. Add the steaks to one side of the
pan and the sliced green pepper and onion to the other side. Sprinkle Montreal
seasoning over steak, green peppers and onions and cook the meat according to the
package then combine everything in the pan. Add in frozen Tortelloni and heavy cream,
bring to a boil then reduce heat to a simmer and cover for 10 minutes. Make sure to stir
often. Sprinkle provolone cheese on top then cover again until melted and enjoy!

11/06/2024

You may see a package of Linguini, Four Cheese Tortelloni and Chickpea Linguini, but we see an armful of gluten-free goodness, ready to serve you an irresistible and inclusive meal.

11/03/2024

Family dinner is always better when everyone can join in. That’s why we’re proud to offer a product everyone can enjoy, regardless of dietary restrictions. Visit our website to explore the 10+ varieties of gluten-free pasta we carry, and make your next family meal a delicious experience for all.

11/01/2024

Today is World Vegan Day! We pride ourselves on carrying inclusive pasta options for various dietary needs, including two fully vegan options. Our Vegan + Gluten-Free Sausage Tortelloni and Cheese Tortelloni are two incredible options for those leading a plant-based lifestyle.

Address

2901 Progress Road
Madison, WI
53716

Website

http://tasterepublicglutenfree.com/

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Join the Gluten-Free Revolution

New gluten-free pasta brand, Taste Republic, spins off from RP’s Pasta Company. Their Plantain Linguini is a NEXTY Awards finalist.

Born in the kitchen of RP’s Pasta Company, Taste Republic will first focus exclusively on gluten-free pasta varieties and include innovative additions such as the NEXTY Awards finalist Taste Republic Plantain Linguini.

While RP’s will continue to offer the same all-natural pasta that their customers love, all existing gluten-free pasta varieties will now carry the Taste Republic label.

“Launching Taste Republic allows us to speak to, serve, and to innovate for our gluten-free customers in a more purposeful way,” says Peter Robertson, Founder and Chief Creative Officer of both RP’s Pasta and Taste Republic. “Going forward, we intend to deliver the best tasting and performing gluten-free foods, as we have done in pasta. Taste Republic represents our commitment to the gluten-free consumer and community.”