Hawaii Culinary Vacations supports sustainable travel by connecting the “foodie” with local providers of food, wine, cooking instruction and demonstration, producers of artisanal foods, and cultural immersion. Why just eat when you can experience food, sightseeing, and a history of Hawaii all in one? What was previously reserved for the lucky few who knew someone behind the scenes has now become a
vailable to all food travelers through Hawaii Culinary Vacations. You'll have the opportunity to touch, taste and feel the local culinary goodness Hawaii has to offer, without having to research and make all the tedious arrangements yourself. Experience a customized behind the scenes look at Farm to Table cuisine that most Hawaii visitors aren’t able to experience elsewhere, and talk story with local farmers and vendors. Even if you've been to Hawaii several times and “done everything”, including trying all the favorite dining establishments, you will be introduced to places you've never seen; privately owned land off the main roads that would be otherwise undiscovered, people you've never met such as the farmers who live here and help support the economy-dependent tourism industry with their agri-business and the restaurant chefs who turn the fruits of their labor into culinary masterpieces. Enhance your cooking skills with hands on instruction at the Maui Culinary Academy, personalized classes with Master Chefs, and sushi-making demonstrations. If milking a goat at the Surfing Goat Dairy sounds more fun than taking surfing lessons, Hawaii Culinary Vacations is for you!
