The Whole Sapworks

04/06/2024

When I tell my Maple Syrup customers at the Newport Vermont Farmers Market that we make our product the way our grandparents did, well here's a little proof! Lots of yummy syrup for sale this year. It has been a banner year for us.

08/10/2023

This week we will have maple syrup, everything bagels, cinnamon maple bagels, English muffin bread, Italian Artisan Bread, Everything Artisan bread, no bake cookies, m & m bars, donuts and whatever I come up with tomorrow. This will be our last market for 2023 so if you are needing anything, make sure to visit us at the Newport Vermont Farmers Market on Saturday. Brought to you by the McCoys

08/05/2023

08/05/2023

Come visit us today at the Newport Vermont Farmers Market .

03/13/2022

And so it begins....

04/13/2013

Making Maple Cream today. Any bodies toast naked?

04/12/2013

2013 syrup is now for sale Gallons $40 half gallons $25. Cell is 802-323-4102

03/09/2013

First Syrup of 2013, 3 1/2 gallons of fancy!

05/01/2012

The Whole Sapworks has lots of eggs for sale!

01/30/2012

Almost time....

05/14/2011

Tomorrow is the first day of market. I have got lots of syrup, maple cream, maple sugar, maple candy, barbecue sauces, and of course buttermilk donuts. Also have rhubarb and salsa pickles ect. Hope to see you there!

04/21/2011

Taking orders for fresh new batch of Maple Cream,Get it hot off the press!

04/12/2011

2011 Maple Syrup Season is coming to a close,Just clean-up left. It was an excellent season. Thank You to all of our family and friends who came out night after night to help us.Best season ever with lots of work,fun and good food and spirits. Lots and lots of wonderful syrup for sale. And now on to the gardens....

03/16/2011

First 1/2 gallon of the 2011 Maple Season, Anyone want to be the proud owner?

03/15/2011

Today March 15th is the beginning of the 2011 Maple Season for The Whole Sapworks. By night fall we should be sweet and sticky. Anyone wishing to join in the gathering process is welcome.

03/05/2011

Introducing the first of the flock, Should have eggs by July!

01/12/2011

Seed catalogs are in, Few seeds on the way, Time to make a final desision on which chickens to order.

12/28/2010

75 Days.......Sweet and Sticky.....So excited!!!!!!!!!!

12/11/2010

Brewing up a few bottles of Barbeque Sauce, Anybody out?

12/04/2010

Only 100 days until the sweet sap begins to flow and Sugaring 2011 begins !!!
Maybe a few less if Mother Nature cooperates !

11/09/2010

All is quiet on the Sapworks Front !

10/25/2010

Sapworks Survey Question
If I were to have farm fresh eggs at the market, Who would be interested in buying them?

09/30/2010

This picture message or video message was sent using Multimedia Messaging Service.

To play video messages sent to email, Apple� QuickTime� 6.5 or higher is required. Visit www.apple.com/quicktime/download to download the free player or upgrade your existing QuickTime Player. Note: During the download process when asked to choose an installation type (Minimum, Recommended or Custom), select Minimum for faster download.

09/27/2010

So as the season winds down to an end, Just wanted folks to know I will have Barbecue Sauce all winter and Maple Cream for a bit longer, Syrup is running low, But there is a few more 1/2 gallons for sale. I do have turnips, rutabagas, and a few beets left. Will also be having gift baskets for a while yet, Give a call if you are in need of anything.

08/18/2010

Tomorrow I am doing "Taste day" at my booth at the Market. Stop by and taste
Maple Cream, Bread and Butter Pickles, Dill Pickles, and Pickled Beets.

07/29/2010

Maple Mesquite Barbeque Sauce has been quite a hit. Thanks to all of you who have been enjoying it. Makes all the hours of refining the Secret Recipe worthwhile.

07/23/2010

The Whole Sapworks is celebrating 104 friends tonight. Thank you all for your support.

07/22/2010

Remember to read the whole story ot The Whole Sapworks, You must scroll to the bottom of the page and read up to the top!

07/17/2010

Green and Yellow Beans, Peas, Zucchini,Beets, Carrotts,Radishes, Kohlarabi,Spinach,and all the regulars...Ready to go ...See you at the Market

07/14/2010

Peas, Swiss Chard, Beets, Carrots,Rutabagas,Syrup, Barbeque Sauce and floral arrangements ...See ya at the Market