![https://www.oregonlive.com/hg/2025/01/fermentopia-draws-fermented-food-lovers-to-southern-oregon.html](https://img4.travelagents10.com/390/709/1537116333907090.jpg)
01/27/2025
Sauerkraut maker Randy Gogolin of the Pickled Dad appreciated the crowds at the event focused on the creativity and tradition of fermented foods and beverages.
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