Aquamar

Passionate innovators in surimi and other delicious, ready-to-eat, easy-to-enjoy seafood products

Aquamar® has decades of Surimi Seafood production and distribution experience. We were founded on the mission of providing the safest, highest quality product possible while providing the best value to our customers combined with superior service. We are an industry leader in developing proprietary state-of-the-art production technology and operational efficiencies that allow us to produce premium

quality Surimi Seafood products. We are committed to food safety in our production and product storage locations. Aquamar believes in sustainable fisheries management and participates in the Marine Stewardship Council (MSC) certification program for our Aquamar Naturally™, Aquamar® Classic, and Aquamar® retail branded products. At Aquamar®, we continually look for emerging taste trends and strive to satisfy the demand for new Surimi Seafood products and applications. Our Aquamar Naturally™ products are the only truly natural Surimi Seafood products on the market today formulated without HVP or phosphates, and with coloring made from lycopene that occurs naturally in tomatoes. Our Aquamar® Classic Shred Style Crab Flavored Seafood is the largest seller in North America, and thanks to our exclusive formulation and manufacturing process this product is the favorite of sushi restaurant operators for authentic sushi recipes. Consumers also favor Aquamar® Classic Shred Style Crab Flavored Seafood for in-home use. FACILITIES & CAPABILITIES

Aquamar’s corporate offices, and state-of-the-art production and R&D facilities are located in Rancho Cucamonga, CA, near Ontario International Airport and 45 miles east of Los Angeles. We have developed our own proprietary, state-of-the-art Surimi production technology to ensure the highest quality Surimi Seafood products. At Aquamar®, we use wild caught Alaska Po***ck and premium quality ingredients to make a wide variety of delicious and healthy Surimi Seafood products. Our Flake, Shred, and Leg Style Surimi Seafood is produced for a wide range of applications and consumer tastes. In addition to our core Surimi Seafood line, we manufacture other innovative seafood products such as sliced Aquamar® Classic Nova Lox Style Smoked Salmon Flavored Seafood and our new Easy Squeeze™ Sushi Filling. Our highly advanced and efficient packaging technology enables us to provide a variety of product presentations and package sizes. SAFETY & QUALITY

From raw ingredients to our finished products, Aquamar® adheres to the highest standards of food safety. We operate under an FDA approved Hazard Analysis and Critical Control Point (HACCP) plan, and received SQF certification for our plant and operations in 2012. SQF is recognized around the world as the highest standard of food safety. Our pasteurization process is applied to all of our Surimi Seafood products as a microbiological control system and all products are held in strictly monitored, temperature controlled areas. Quality evaluations include organoleptic, physical, chemical, and microbiological testing. Aquamar® performs allergen risk assessments and has implemented an allergen control program. We have established a comprehensive recall system to assure the traceability of raw materials as well as finished products. Aquamar® product quality assurance is backed by decades of experience in seafood research and development, and Surimi Seafood manufacturing. Our complete production and process control system includes raw materials inspection, testing, storage, manufacturing process control and monitoring, finished products quality evaluation, and warehousing safety.

01/02/2025

As we start the new year, we reflect on the tradition in Japan of expressing gratitude for the past year and the relationships that have helped us grow. 🙏🇯🇵

In Japan, it's customary to say "Akemash*te omedetou gozaimasu" (Happy New Year) while also showing appreciation for the blessings of the previous year. At Aquamar, we want to take this moment to say thank you to our community for your continued support and for sharing the love of seafood with us. 💙

Here’s to new beginnings, cherished connections, and a year full of health, happiness, and flavor. 🌊🍣

12/27/2024

Seafood for Every Occasion 🌊🍣

From festive gatherings to post-party cravings, we've got the perfect seafood options made with Aquamar Surimi to suit every moment. 🎉

Whether it's the classic California Rolls for your potluck, Crab Cakes to wow your guests, Lobster Mac 'N Cheese for that holiday indulgence, or a comforting bowl of Crab Ramen after a night out – Aquamar has you covered.

Which dish will you be serving next?

Recipes here 👉 https://aquamarseafood.com/recipes/

12/23/2024

Surfers are the reason sushi blew up in America. We’re giving them their props.

Back in October, Aquamar joined the SURFER Big Wave Challenge in Nazaré, Portugal to amp up the event, sponsor the Wipeout of the Year award and support the surfers, photographers, videographers, and all the contributors to the sport.

Here’s just a small recap of the fun.

12/16/2024

Want to shake things up at your next holiday party? Try our new Aquamar Surimi Ceviche. Quick and simple to make, it’s guaranteed to get the party started 🐟🎄

12/09/2024

Get your holiday party started right with our delicious Aquamar Crab Rangoon appetizer. Made with our fully cooked surimi, it’s an easy way to make an impression at any party. 🦀🍾

08/27/2024

Need quick and delicious meals this school year? Elevate your pasta, pizza, or salad in minutes with Aquamar's seafood selection. Check out our recipe ideas! 🐟✨

08/19/2024

Back to school means quick and delicious meals! 🌮 Our Yucatan Cod Street Tacos — featuring our fully-cooked Cod-Flavored Seafood Tenders — are perfect for busy days 🐟✨

08/09/2024

Keep your heart happy and your taste buds delighted! Just 1-2 servings of fatty fish weekly can lower your heart disease risk by 36% — and we make it easier than ever before 🐟❤️

08/06/2024

Surf’s up, sushi lovers! We’re riding high with the SURFER Big Wave Challenge. In celebration of our shared surf-sushi heritage, we're excited to see the world's top surfers in their element at Huntington Beach. Check out the full press release: https://prn.to/4ceMOPN

08/01/2024

Surprise your special someone this National Girlfriend's Day with Lobster Mac & Cheese! 💕🦞🧀 Enjoy the convenience of fully cooked surimi, beautifully blended with cheesy pasta for a heartwarming meal.

07/31/2024

For National Avocado Day, give brunch a serious boost with this recipe: Avocado Toast with Crab and Pickled Red Onions! 🥑🦀 Easy to make, thanks to our fully cooked Crab-Flavored Seafood Tenders. Try it out and tag us in your creations!

07/19/2024

Wine and sushi = the perfect match! 🍷🍣✨ Swing by the California Wine Festival tomorrow to get a taste of our never-before-seen sushi rolls — crafted with our fully cooked surimi.

07/18/2024

Let's celebrate yesterday's World Emoji Day! 🥳 Can you guess the story these emojis tell? Here's a hint: fresh from the sea, cooked to perfection, and a delightful feast for the whole family! 🌊🎣 🐟🦀🍽️ 👨‍👩‍👧‍👦😋😄✨

07/09/2024

Whip up a refreshing Surimi Poke Bowl in no time! 🕒 With our fully cooked Surimi Shred, you can enjoy a vibrant, nutritious meal without breaking a sweat 😎✨

07/04/2024

Give Independence Day a twist with delicious seafood corn dogs made from our fully cooked Surimi Sticks. They're crispy on the outside, savory on the inside, and perfect for the holiday 🌭✨

07/01/2024

Reel in the laughs this International Joke Day with Aquamar's fintastic fish puns! 🐟😄 Got any seafood jokes you wanna share? Leave some in the comments below!

06/17/2024

We're ocean lovers! 🌊 Our partnerships with a diverse set of family-owned fisheries and suppliers allow us to bring you top-quality seafood, all while caring for our beautiful planet 🌎🐟

05/28/2024

Did you know Seafood is an excellent source of protein that stabilizes blood sugar for optimal metabolic health? Get hooked on healthy with Aquamar’s Smoked Salmon-Flavored Seafood Tenders ❤️🐟

05/20/2024

Want to impress your guests? Serve up Surimi Crab Cakes in minutes using Aquamar’s fully cooked Surimi Shred! Fresh, flavorful, and irresistibly delicious 🦀🌟

05/16/2024

Craving a taste of Italy's coastal delights? Try our new Seafood Medley in Seafood Sauce! Fresh n' flavorful, it's a tantalizing mix of mussels, shrimp, and baby clams, ready to heat up for a delectable meal in minutes. Delizioso! 😋

05/09/2024

Spring has arrived, making it the ideal time to revitalize your home dining with a splash of seafood! 🌱🐟 Whether you're in the mood for a healthy snack or crafting a fancy dish, Aquamar has everything you need with our range of versatile, ready-to-enjoy options 😄

05/06/2024

At SENA 2023, we teamed up with Brad Barnes to revamp the classic California Roll using our Surimi Shred 😁 Quick and packed with flavor, this offers a tasty twist on the classic in seconds. What combos would you try with our Shred? Share your ideas below!

Address

10888 7th Street
Rancho Cucamonga, CA
91730

Website

http://www.aquamar.net/

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Videos

Surfers are the reason sushi blew up in America. We’re giving them their props. Back in October, Aquamar joined the SURFER Big Wave Challenge in Nazaré, Portugal to amp up the event, sponsor the Wipeout of the Year award and support the surfers, photographers, videographers, and all the contributors to the sport. Here’s just a small recap of the fun.

Ready to mussel up some flavor? Be the chef at home and whip up this tasty Mussels Giardinara recipe using precooked Albariño Mussels with White Wine & Butter. Just add giardinara juice, cherry peppers, and heat—done! 🥂🍲

We’re not gatekeeping anymore: there are new sushi rolls everyone is raving about 🤫🍣 Check out what folks at the California Wine Festival had to say about our new rolls made with Aquamar Surimi 🎉🦀

With Brad Barnes, let's elevate dinner with a Mixed Seafood Pot Pie. Made using Aquamar Mixed Seafood in Tomato Broth, it's an easy and delicious way to enjoy a seafood feast at home! 🍲🦞

Summer's here, and our chef, Brad Barnes, has another surimi roll recipe for you—this time Maine-style! Just mix our fully-cooked Surimi Chunk with mayo, celery, and lemon juice for a burst of flavor that's perfect for the season.

Summer calls for simple, flavorful dishes! Here, our chef, Brad Barnes shows us how to make a New England-Style Surimi Roll. Just take Aquamar's fully-cooked Surimi Chunk, season with salt and garlic, and toss it on a fresh brioche roll. Voila — a delicious meal in minutes! 😋✨

Aquamar's Chef, Brad, has got you covered! 🎣 Indulge in the convenience of ready-to-heat Italian-inspired seafood with this recipe: Bucatini with Mixed Seafood in Tomato Broth. It’s the ultimate stress-free, scrumptious meal 😋🍽️

Get creative this Taco Tuesday with Aquamar's Mini Crab Tacos! 🌮🦀 Easy prep: simply heat our fully cooked Crab-flavored Tenders, mix with your favorite greens, load up your taco shells, and voila! Lunch is served 😋 #EasyTacoRecipes #TacoRecipes #SeafoodTacos

It’s spring! 🌷 Wanna give this colorful recipe a go? With asparagus, bell peppers, lemon, and our precooked Savory Haddock-Flavored Seafood Tenders, save this delicious dinner as our world continues to blossom 😋

Chef Brad gears up for a slam dunk with an epic appetizer creation! 🎉 Indulge in the madness with these fully cooked, flavor packed Aquamar Shrimp Skewers in a Tangy Garlic Dressing with almonds, sweet peppers, and more. #MarchMadness #ShrimpSkewers #EasySeafoodRecipes

Seafood's on the menu: Hearty Seafood Chowder, made with Aquamar Cod flavored Seafood Tenders. This low-effort recipe is quick, without a fishy smell, and perfect for seafood lovers on-the-go. Just four steps and voila! Yum 🍲🐟

Who said shellfish couldn’t be so simple? Chef Brad’s back for another easy feast—this time with our Spicy Steamed Mussels recipe! 🔥 Just add a touch of fresh garlic and hot pimenton to our Aquamar Steamed Mussels in Tomato and Garlic. Serve with a sliced baguette. Done! #easyseafood #easyrecipes #musselsrecipe