Avital Food & Drink Experiences

09/10/2024

We produced a fun trio of activations at for a corporate clients’ private event. Here’s a few photos from the “Blend a cocktail salt rim” station where guests chose spices from three categories: Earthy, Citrus and Accent. Blending took place in a cocktail mixing glass with a bar spoon! Guests could take their cocktail rim home in a jar or head over to use it at the mixology station where they made and shook their own cocktail alongside expert bartenders.

07/31/2024

Hey Hey Quirky Foodie Friends! We are hiring for a Full-Time Sales Manager to join our team! This is a remote position but bonus points if you live in San Francisco, Los Angeles or NYC! Check out our job posting here: Hey Hey Quirky Foodie Friends! My company Avital Food & Drink Experiences is hiring for a Full-Time Sales Manager to join our team. This is a remote position but bonus points if you live in San Francisco, Los Angeles or NYC!

Dear Sales Manager,

05/15/2024

Our founder .ungar hosted a fun water tasting for her Entrepreneur Group at the EO SF Chapter Retreat in the Russian River at . Definitely the first time in an airstream!

04/11/2024

Eat money.

Alright, a few things to clarify right off the bat:

1) No, this isn't Gen-Z's latest slang insult.
2) And no, I'm not suggesting you start shoving wads of dollar bills into your mouth.

Well, I actually sort of am. But more precisely, I'm inviting you aboard the novelty train. Toot toot! 🚂

I've heard from organizers over and over again that they're sick of doing the same ol' dull dinners and cheesy team building games. And you know what? We're sick of it too! It's 2024, people! We have robots cleaning our homes and AI writing our emails (but not this email). We can do better than boring team building, right?

I think so, which is why we built the Interactive Meal. It's a multi-course dining experience, with a trio of foodie activities layered throughout, like making your own cocktails (or mocktails), flavor tripping (it's as cool as it sounds), and yes, eating money. It's new, it's different, and it's a whole lot of fun!

Oh, and we've also made the pricing super duper simple, unlike the complicated web that is most private dining rooms (minimum spends, admin fees, gratuity, oh my!)

So if you're feeling bored with the same old, same old or frustrated by complicated pricing, hop on board to experience something awesome. Because you deserve awesome.

Check out the link in our bio to come and eat money with us! 🤑

01/27/2024

Our second Charcuterie Chalet Showdown at the Fancy Food Show organized by the was a success! Contestants from meat and cheese companies went head to head for fun prizes: edible cash, beanboozled jelly beans, lightsaber chopsticks and croissant nightlights. A blast had by all!