24/12/2024
Here are some pics from yet another awesome broker lunch during the BVI Charter Show aboard RUBY ONE, a 2020 Leopard 58 (accommodates 6 guests in 3 Queens), with the amazing Captain Ken and Chef Julie.
Starter - Homemade rosemary focaccia bread with herb oil drizzle
Main - Lump crab cakes salad with local mixed greens, Sunshine Citrus vinaigrette , Creamy avocado lime puree, Chipotle aioli.
Dessert - Lemon posset with a Berry coulis
The boat, the food, the crew - what are you waiting for???
Call Sue 340.690.1121
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