Stobers Tours

Stobers Tours Owner and Ceo, of Stobers Tours, Yolande Stober, has worked in the hotel Industry since 1998.

Stobers Tours is an exciting day-tour company, selling sightseeing tours in and around Cape Town. We specialize in Cape Town Day Tours, offer airport shuttles and day-to-day transfer services and also the Garden route 4day/3 night package. Visit our website to book a tour or service TODAY: http://stoberstours-capetown.co.za/

                          Big or small, we do you all. Take a trip with us on the Garden Route. So many things to see, s...
08/11/2024


Big or small, we do you all. Take a trip with us on the Garden Route. So many things to see, so many interesting stops to make. Our Garden Route tours are great because whether you are 2 pax or 20 pax, we make it special for you including a visit to " Creation Wines" ranked 3rd as the best wine farm in the world 🌎 Watch the space as we put together our very first Garden Route for our local pensioners happened next year September 2025. ( 7 days and 6 nights) trip starts with the 1st night in Cape Town,spaces are limited, so book your seat for your mom or dad now! With a whole 8 months to pay off the trip 🤪🤪🤪email us today at: [email protected]

30/10/2024
          Yes we are still here, not even " a major heart attack " could keep me down. But by God's grace and mercy🙏 I a...
30/10/2024


Yes we are still here, not even " a major heart attack " could keep me down. But by God's grace and mercy🙏 I am still going strong, servicing our agents and creating unforgettable experiences in Cape Town for our clients. Big or small, we do it all ❤️ email us today at: [email protected]

28/10/2024

28/10/2024
29/08/2024
10/08/2024
                    Yes, its that time of the year with June approaching, it's the start of of our Shark Cage diving act...
26/05/2024


Yes, its that time of the year with June approaching, it's the start of of our Shark Cage diving activity. Book your trip today by emailing: [email protected]

          Travel with Stobers Day Tours for that personal experience, email us today at: bookings@stoberstours.com
23/05/2024


Travel with Stobers Day Tours for that personal experience, email us today at: [email protected]

08/05/2024
08/05/2024
27/04/2024

It is with a heavy heart ❤️ and great sadness 😔 that I report the untimely passing of our dear colleague  Edwin Pillay. ...
10/04/2024

It is with a heavy heart ❤️ and great sadness 😔 that I report the untimely passing of our dear colleague Edwin Pillay. He was truly a legend in the Tourism Industry, a friend to many and part of the Stobers Tours Family. R.I.P my very dear and good friend 🙏

09/03/2024

In our home we eat soup and savouries every night in Ramadan as both my husband and I grew up with this.
I make a big pot of soup, cool it and put it in tupperware’s and freeze it. It normally keeps me a few days.
Later at night after Taraweegh we will have a light meal and something sweet like boeber, bollas, doughnuts, koesisters, fritters etc. Suhoor will be dates, fruit, yoghurt and water. No teas or coffees but plenty of water.

This year alhamdulillah my husband and I as well as my daughter will spend the last 10 days of Ramadan in Makka and Madina insha Allah. We will also be spending the 3 days of Eid in Madina insha Allah. Exiting times.

What is your routine in Ramada?

Salwaa's Barley & Vegetable Soup

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Salwaa's Cape Malay Cooking
From My Kitchen To Yours - keeping our heritage alive

Ingredients:
1 packet of soup mix with barley
A few pieces of bony beef pieces
7 allspice
7 cloves
1kg of carrots about 8-10 large carrots
2 large tomatoes
2 large onions
2 large potatoes
1 bunch celery
1/2 bunch parsley
1 cube beef stock
1 cube vegetable stock
Salt and pepper to taste

Method:
Rinse the soup mix a couple of times
Pour it into a large deep pot add the allspice, cloves as well as the meaty bones if using.
The bony beef pieces gives depth and flavour to the soup. Cover with water and bring to the boil.
Simmer until the soup mix are soft.

Meanwhile clean and cut the vegetables into smaller pieces. Liquidise or grate the vegetables, add water as required.
Pour the liquidised vegetables into the pot with the cooked soup mix.
Season to taste.
Add beef and vegetable stock
Bring the soup to a boil.
Once it starts boiling, lower the heat and leave the soup to simmer for a couple of hours.
Stir now and then, adding water as required.

Enjoy

I rest my case 🤣🤣🤣
04/02/2024

I rest my case 🤣🤣🤣

11/10/2023

10/10/2023

Address

Cape Town
8000

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 19:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 19:00
Saturday 09:00 - 19:00
Sunday 09:00 - 19:00

Telephone

+27823949628

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