Casita Barcelona near Los Angeles

03/24/2024

Spring is the perfect time to catch California's super bloom. Here's where to see the famous poppies and wildflowers in Southern California⬇️

03/23/2024

03/22/2024

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03/22/2024

03/22/2024

Le Chene, where our historic building is made famous by Spielberg's first debut film, Duel. Make it a drive and relive the road trip made by Dennis Weaver (hopefully no big truck will be behind you!) 🛻🎥🎬

03/21/2024

03/21/2024

💍🌵 Be the first couple to say 'I do' at the Santa Clarita Cowboy Festival! 🎩👰

Location: William S. Hart Park
Date: April 20

🤍🤠Book your spot now at SantaClarita.gov/Weddings or call (661) 651-0823. Don’t miss this chance to make history!

03/21/2024

💍🌵 Planning on renewing your vows? Be the first couple to say ‘I do’ at the Santa Clarita Cowboy Festival! 🎩👰

📌William S. Hart Park
🗓️April 20

🤍🤠Book your spot now at SantaClarita.gov/Weddings or call (661) 225-4314. Don’t miss this chance to make history!

03/21/2024

Embark on a journey of exquisite flavors and exceptional wines at Reyes Winery! 🌟 Join us this weekend for a tasting experience like no other. Indulge in the rich aromas and fine craftsmanship that make our wines truly extraordinary. Cheers to creating unforgettable moments at Reyes Winery!

03/21/2024

Who doesn't love a good Bourgignon?

Beef Bourguignon

1.6 lb chuck beef, cut in 2” cubes
2 large carrots cut on an angle
16 pearl onions
1 bay leaf
3 sprigs thyme
25 oz pinot noir or other red wine
3 tbsp oil
1 tsp salt
1/2 tsp pepper
7oz mushrooms, halved
5oz bacon, cut into 1/2” thick batons
3 tbsp unsalted butter
3 garlic cloves, minced
2 tbsp tomato paste
6 tbsp flour
3 cups beef stock
2 tbsp chopped parsley, for garnish

Marinate beef: Place the Beef Marinade ingredients in a large, non-reactive ceramic dish or ziplock bag. Marinate overnight in the fridge (minimum 12 hours, maximum 24 hours).

Strain liquid into a bowl, reserve marinade. Separate the beef, carrots and onion.

Reduce wine: Pour red wine into a saucepan and bring to a boil over medium high heat. Simmer vigorously, skimming off any impurities that rise to the surface, until reduced by half. Set aside.

Preheat oven to 350°F

Dry beef: Line a tray with paper towels, spread beef out, then pat dry with paper towels.

Season beef: Sprinkle beef with 3/4 tsp salt and 1/2 tsp black pepper.

Brown beef: Heat 2 tbsp oil in a large, heavy-based, oven-proof pot over high heat. Add 1/3 beef and brown aggressively all over. Remove into bowl, then repeat with remaining beef, adding more oil if needed.

Fry bacon: Add bacon and cook for 3 minutes until golden. Add to bowl with beef.

Sauté mushrooms: Add mushrooms and cook for 5 minutes, or until golden. Remove into a new bowl.

Sauté onion: Add a bit of extra oil if needed, then cook onions for 5 minutes or until there are nice golden patches. Add to bowl with mushrooms.

Sauté carrot: Add butter into pot. Once melted, add carrot and cook for 3 - 4 minutes until there are golden patches. Add garlic and cook for a further 1 minute.

Tomato paste: Add tomato paste and cook for 2 minutes.

Flour: Add flour and cook for 2 minutes.

Add wine and stock: While stirring, slowly pour in beef stock – this helps the flour dissolve lump-free into the stock. Then add wine and mix until flour mixture is dissolved and mostly lump-free.

Add beef into pot: Add beef, bacon, thyme, bay leaf, 1/4 tsp salt and pepper into the pot, then stir well.

Oven 1 hour: Bring to a simmer, then cover and transfer to oven for 1 hour.

Mushrooms and onion: Remove from oven, stir in mushrooms and onion.

Oven 1½ hours: Cover with lid and return to oven for 1½ hours, or until beef is fall-apart tender.

Adjust salt: Remove from oven, taste sauce and add salt if needed.

Leave overnight (recommended): If time permits, leave the stew overnight before serving because as with all stews, it gets better with time! Reheat gently on a low stove.

Serve over mashed potato – Essential for mopping up every drop of that amazing sauce!

03/21/2024

Calling all wine enthusiasts!

Did you know being a member of the Reyes Winery Wine Club comes with fantastic perks? Exclusive access to limited edition wines, special discounts, invitations to members-only events, and more! Become a part of our wine-loving community and experience the best of Reyes Winery Vineyard. Sign up today and start enjoying the benefits! https://reyeswinery.com/tastingroom/wine-club

03/21/2024

The perfect weekend escape awaits you at the Reyes Winery Tasting Room in Agua Dulce. Step into a world of serenity as you savor our exceptional wines amidst stunning vineyard views. Bring your friends and family, enjoy good company, and create cherished memories. Leave your worries behind and immerse yourself in the charm of wine country. See you soon!

03/21/2024

Time is running out!

Join us for a creative escape at Reyes Winery's Paint Party on March 23rd! Sip on exquisite wines while unleashing your inner artist with guided painting sessions amidst the serene vineyard backdrop.

Reserve your spot now for a delightful afternoon of wine, art, and unforgettable memories! Scan the QR code below or visit http://events.r20.constantcontact.com/register/event?oeidk=a07ek8jijy7cddb1229&llr=bxctwldbb

03/21/2024

03/21/2024

Spring has sprung at Six Flags, Magic Mountain. If you need a place to stay on your visit we are just a few miles away - around 15 minutes drive.