Kerry Foodservice

07/10/2023

Happy National Pina Colada Day. 🥥 🍍 The July Margarita of the Month from Island Oasis is the perfect way to celebrate. Here's what you need:

2 oz. Island Oasis Margarita Mix
1 oz. Island Oasis Pina Colada Mix
1.5 oz. 100% Agave Silver Tequila
0.5 oz. Triple Sec

Combine all your ingredients in a shaker with ice. Add the wow-factor by adding a toasted coconut rim. Garnish with lime.

06/05/2023

Say hello to the June Featured Frappe from Big Train. 🥓🍫 The Bacon Bit Mocha Blended Frozen Frappe is the perfect balance of sweet and savory. 🍫🥓 Get the recipe: https://www.kerryfoodservice.com/pages/big-train-featured-frappe

05/25/2023

🍤🔥 Take your Friday Fish Fry to the next level with a spin on a classic fried shrimp! 🌟 Check out this mouthwatering recipe featuring Golden Dipt and a flavorful twist with red pesto. 🍅🌶️

Get the recipe: https://www.kerryfoodservice.com/products/red-pesto-shrimp

05/22/2023

Ready to hang out with the Midwest coffee community? Join us at Coffee Fest Louisville, June 2 & 3. You’ll have a chance to meet face-to-face with our coffee experts and learn more about our family of beverage brands that can help elevate and inspire your menu.

Register now: https://www.coffeefest.com/louisville/attend

05/15/2023

Whether you're looking to beat the heat or create a simply indulgent moment of relaxation, the Peachy Tea Frappe is the perfect choice. This delightful twist on a peach green tea blends together Big Train & DaVinci Gourmet.

Get the recipe: https://www.kerryfoodservice.com/pages/big-train-featured-frappe

05/03/2023

Celebrate Cinco de Mayo with this month's Margarita of the Month from Island Oasis. The Mangonada Margarita is a fun and refreshing drink inspired by the Mexican Chamoyada, made with mango and chamoy.

Get the Recipe: https://www.kerryfoodservice.com/pages/island-oasis-margarita-of-the-month

04/27/2023

Traditional egg and milk washes cost more money, require refrigeration and create food safety concerns from cross-contamination.

Hand battering shouldn’t eat into your budget or time. Golden Dipt PreDIPT gives you the power to create consistent, crispy fried dishes without the challenges of traditional egg and milk washes.

Explore Golden Dipt: https://bit.ly/GoldenDiptPreDIPT

04/18/2023

Cinco de Mayo is just around the corner! Are you ready to spice things up with a limited-time offer? Our expert mixology team has some tips on how to add a smoky twist to your tequila-based cocktails.

What's the difference between mezcal and tequila? Our expert mixologist answers all your questions about the agave-based spirits, just in time for Cinco de Mayo.

04/12/2023

Sometimes the sweetest things in life come just as they are, without all the extras. Oregon Chai Unsweetened Chai Tea Latte Concentrate is crafted to meet consumers’ taste and health preferences. Get menu inspiration & product info: https://bit.ly/OCUnsweet

04/10/2023

Who's ready to frosé all day? Island Oasis Sangria mix makes it easy to add the popular frozen wine drink to your menu. Not into Frosé? That's ok! This mix can also be used to make red OR white sangria, tiki drinks, smoothies and more!

Get the frosé recipe: https://www.kerryfoodservice.com/pages/island-oasis-sangria

04/04/2023

Looking for a unique and exciting addition to your menu? Check out April's Featured Frappe: The Spicy Taro Mallows! Our Big Train Taro Dragonfly Blended Crème is combined with DaVinci Gourmet Habanero Syrup to create a sweet and nutty flavor with a spicy kick.

Get the recipe: https://www.kerryfoodservice.com/pages/big-train-featured-frappe

03/20/2023

Are you planning your next LTO? We can help! We've pulled together a list of seven beverage flavor trends that will resonate with your customers and keep them coming back for more.

Check out the trends: https://www.kerryfoodservice.com/blogs/resources/7-drink-trends-to-watch-in-2023

With the 2023 flavor insights, we’ve found seven beverage flavor trends that will resonate with your customers and keep them coming back for more in 2023.

03/14/2023

Have you tried our newest Island Oasis mix yet? Island Oasis Sangria is made with real white grapes, oranges and lemons. From red or white sangria to tiki drinks and frosé, this is sangria like you’ve never seen.

Time is running out to save up to $100 on your order! Learn more: https://bit.ly/IslandOasisSangria

03/09/2023

Say hello to spring with Big Train & this month’s Featured Frappe: the OJ Sunrise Frappe. This recipe combines the classic tastes of vanilla, orange and cherry for a refreshing blended drink. Get the recipe: https://www.kerryfoodservice.com/pages/big-train-featured-frappe

02/28/2023

Ready to immerse yourself in the world of coffee? Join Kerry Foodservice at Coffee Fest New York, March 5 – 7 at the Javits Center. You’ll have a chance to meet face-to-face with our coffee experts and learn more about our portfolio of beverage brands that can help elevate your menu and mix up something new.

Register Now: https://www.coffeefest.com/new-york/attend

02/24/2023

Your customers want new and innovative flavors in 2023. Stay ahead of the trends and drive traffic using our new Flavor Insights! Get your copy here: https://www.kerryfoodservice.com/pages/flavor-insights-2023

01/30/2023

Introducing Island Oasis Sangria! You can make traditional red sangria, trendy white sangria, frosé, rum punch and tiki drinks all with this new, versatile drink mix.

Get Started: https://bit.ly/3RlCi0C

01/06/2023

Start off the new year with our take on a dirty martini - a Dirty-rita, of course 🍸! Take Island Oasis margarita mix, your favorite silver tequila, triple sec and a splash of olive brine for a salty and satisfying sip.

Find the full recipe and more on our Margarita of the Month site https://bit.ly/3X6DuX8.

10/18/2022

From Egg Nog, to Pumpkin and even Peppermint, this time of year, customers are looking for comfort. Bring the magic of the seasons to your drink menu with DaVinci Gourmet seasonal flavors.

Explore flavors and recipes: https://www.kerryfoodservice.com/pages/davinci-gourmet-holiday-cheers

10/12/2022

What if we told you there was a way to add a Halloween-twist to your beverage menu using some of your favorite candy? It's all treats & no tricks this Halloween!

Add Halloween LTOs to your Menu with Candy Cocktails Before during and after Halloween, we are inundated with candy, candy and more candy. Why not infuse the candy in blanco tequila to add a spooky and delicious twist to your cocktail menu? Different types of candy will bring out different tastes in...

10/07/2022

Hurricane Ian caused damage that will takes months, if not years, from which to recover. In support of the food service industry, we teamed up with Island Oasis at Kerry Foodservice and the Florida Restaurant & Lodging Association to create a relief fund to help families that face a natural disaster and medical crisis. By donating to CORE, you can assist food and beverage service operation employees, with children, make sure they have the resources they need. Donate now: https://bit.ly/3EtXvkm

10/05/2022

Whether it’s the nostalgic taste of ooey-gooey mac & cheese or indulgently delectable dips and sauces, Kettle Collection makes it easy to offer your customers scratch-made taste. Simply heat and serve in whatever way works for your back-of-house process.

Bite into Comfort: https://bit.ly/3RDisMA

09/27/2022

Time is running out to register for Coffee Fest Seattle. Join us at booth 437 this Friday and Saturday for great tasting seasonal drinks and menu ideas. Remember to use code EXH1 to get 50% off your registration.

Register here: https://www.coffeefest.com/pnw/attend

09/12/2022

Visit us at Coffee Fest Seattle on September 30 & October 1 at booth 437. We’ll have specialty coffee solutions and flavorful fall drinks from DaVinci Gourmet, Big Train and Oregon Chai.

Register now and get 50% off with code EXH1: https://bit.ly/3RSn3eq

08/15/2022

Today is a good reminder that a new school year is just around the corner. It's National Back To School Prep Day. It's not just parents that should be ready for early alarm clocks! These coffee drinks are sure to help with the morning rush.

Get an ‘A+’ on your Drink Menu with Back-to-School Friendly Coffee Drinks As the school year gets started across the country, alarm clocks may be going off before kids, or parents, are ready to rise and shine. Be ready for a morning rush, or for those looking for an afternoon jolt, with one of t...

08/01/2022

There’s nothing like classic fair food to provide a sense of comfort and nostalgia. You can keep that feeling going for your customers by turning some fan favorite foods into drinks! Get the recipes: https://bit.ly/3oDXtNS

07/21/2022

A trip to your local farmer's market can provide all sorts of flavor inspiration for your menu. We've pulled together a few summertime beverage recipes inspired by some of those farmer's market staples. See the recipes: https://www.kerryfoodservice.com/blogs/resources/5-summer-drink-recipes-inspired-by-the-farmers-market

07/11/2022

Students have choices when it comes to dining at Colleges and Universities. We can help make sure your menus are exceeding their expectations. Join us at the NACUFS National Showcase. You’ll find creative solutions from DaVinci Gourmet, Island Oasis, Big Train, Oregon Chai and Golden Dipt at booth 738.

Register Here: https://www.nacufs.org/NACUFS2022/Registration

05/19/2022

For nearly 40 years, the foodservice industry has supported Island Oasis. As we celebrate National Waiters and Waitresses Day this Saturday, we’re doing our part in return by supporting CORE (Children of Restaurant Employees). CORE helps workers in times of crisis. Learn about the partnership: https://bit.ly/3yNzgLd

05/16/2022

Frozen or shelf-stable, Island Oasis Margarita Mixes are made with real fruit and a touch of real cane sugar for a perfect sweet-tart balance. Find the right mix for you: https://bit.ly/3MinI6w