Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Ginger.Lily, Level 5, 333 Orchard Road, Singapore.
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Enjoy an elegant dining experience at Ginger.Lily bar & lounge that seamlessly transforms from day to night with botanical-inspired interiors that offer a warm and sophisticated setting complemented with afternoon tea, artisanal cakes & craft cocktails.
Be captivated by the magic of Synaesthesia - our new multi-sensorial cocktail series full of unconventional elements such as edible perfume sprays, coloured eyeglasses, and wireless neck speakers.
Tap on the link in bio to learn more and view our full menu.
Experience ‘Luminous Insight’, our new multi-sensory cocktail, in more ways than one.
The prominent flavour notes from gin, falernum, and vermouth evolve from sweet to spicy as you switch between the red and yellow eyeglasses we provide, delighting both eyes and palate with an experience you won’t soon forget.
Tap on the link in bio to view ‘Synaesthesia’, our new multi-sensorial cocktail menu.
Our quiet, elegant space offers repose, whether you're here for afternoon tea or an evening sip.
Tap on the link in bio to view our all day dining & cocktail menus.
Our Hilton Iconic Cheesecake is made with a heritage recipe that’s over 50 years old. Pair your rich, creamy slice with our Velvet Brew tea - an aromatic blend with hints of vanilla and chocolate from roasted cacao husks.
Looking for a gift? Our Chocolate Bonbons and Financiers are the best way to sweeten someone’s day, with flavours like Yuzu Jasmine and Tahitian Vanilla.
Tap on the link in bio to view our full catalogue of sweet treats.
Listen to the sounds of nature from our curated playlist as you sip on our ‘Sonic Synthesis’ cocktail - a refreshing mix of fresh-pressed juices, cucumber cordial, and pineapple gin. Wireless neckband speakers are provided for an immersive experience and auditory enjoyment.
Succulent scallops in shell, Nikkei-style torched Nigiris with Salmon and Foie Gras, and many more - our snacks menu is the perfect accompaniment to your mid-day tipple or evening drink.
Ginger.Lily’s bar snacks are available 11am - 10:30pm.
Swoon over the heavenly Cacao Garden cake, made with our very own Botanique en Fleurs 68% chocolate blend that’s rich with the heady aroma of summer flowers and ripe red fruits.
Available as a whole cake or in miniature. Tap the link in bio to view our full cake collection today.
Introducing the Umami Elixir: a liquid buffet bursting with flavours, from the nutty aroma of sesame oil emulsion to the rich, tangy essence of tomato confit, St. Laurent gin, and house-made tomato jelly set in an upcycled citrus wedge.
Begin your multi-sensorial experience right here.
Is it love at first bite? Watch our front-of-house team members give their first impressions on the flavours of Ginger.Lily’s signature cakes.
Featured: Strawberry Mochi Shortcake, Manuka Beni Haruka, the Sunflower
This World Cocktail Day, sip on innovative reimaginings of beloved classics, from a bold and elegant Zero°C Negroni served at sub-zero temperatures, to the unconventional Wasabi Blast—a blend of house-made wasabi distillate, tepache, and a dash of turmeric.
Pictured: Zero°C Negroni, Lychee + Guava and Wasabi Blast
Need to catch up with work, reconnect with clients, or check in with loved ones? Step into the serenity of Ginger.Lily’s botanical lounge and find your focus today.
Tap on the link in bio to learn more and view our all-day menus.
Hear, taste, feel and discover a whole new world of cocktail-making at Ginger.Lily.
Mother’s Day is just round the corner, and it’s the perfect opportunity to delight the incredible women in your lives with a blooming edition of our crowd-favourite Nikkei Afternoon Tea.
Available from now till 12 May, from $68++ per diner, two seatings daily.
Book your table at the link in bio.
Unlock the full ‘Synaesthesia’ experience at Ginger.Lily by pairing our interactive concoctions with a delectable snack from our Nikkei-inspired menu. Share the magic with your friends and immerse yourselves in the full sensorial journey that awaits.
Learn more at the link in bio.
This Mother’s Day, surprise the most important woman in your life with an edible flower from our exclusive Mother’s Day floral cake collection. Pick a colour to match her light:
Yellow (The Sunflower): Bergamot Tea-infused Pain de Gênes with a rich Alphonso Mango Compote and Mango Mousse
Orange (Apricot Daisy): Rich, creamy layers of Apricot Walnut Compote and Orange Blossom Mousse, perfectly balanced with a Hazelnut and Dark Chocolate sponge
Pink (Pink Daisy): Vanilla Bean Sponge, Hibiscus Tea-infused Raspberries Compote, and luscious Hibiscus Berries Mousse
Red (Pomegranate Daisy): Pomegranate and Strawberries Compote, paired with a dense Hazelnut Financier Sponge and tangy Berriolette Mousse.
Celebrate National Tea Day with a cup of serenity – The Ginger.Lily. This restorative blend features goji berries alongside a calming selection of tea leaves, infused with delicate floral and exotic fruit notes.
Craving for a delightful accompaniment to your tipple of choice?
Order:
Seasonal Oysters, dressed in Al Ponzu and crowned with trout caviar.
Sando: Luxurious bites of Wagyu beef with tangy Dijon mustard and umami-rich Tonkatsu sauce.
Shrimp Tempura: Addictive bites of juicy fried shrimp drizzled with vibrant sriracha dressing.
View our full menu at the link in bio.
Introducing Synaesthesia: our all-new cocktail series that brings you on a multi-sensory adventure unlike any other.
Let your taste buds dance, your vision dazzle, and your senses soar with each sip.
Ready to experience the extraordinary? Learn more at the link in bio.
Ginger.Lily isn't just for delightful bites and elegant drinks; it's a haven for picture-perfect moments. Our thoughtfully designed space is brimming with captivating details, waiting to be the backdrop for your next cherished memories.
Reimagine the classic Negroni with our Zero Degree rendition. Served at sub-zero temperatures, this innovative cocktail captivates with its citrusy, bittersweet notes. Journey through a spectrum of taste with every sip.
It's National Flower Day and we're blooming with beautiful brews. Sip on delicate floral notes in our Camellia Bud tea made with handpicked chamomile flowers, or indulge in the vibrant blend of summer fruits and tropical florals in our Hibiscus & Strawberry Cream tea.
Spring has sprung, and so have our Easter goodies. Ginger.Lily's bakery is overflowing with housemade spiced buns, handcrafted artisanal cakes, and sweet treats for making your Easter egg-stra special.
Hop on by and grab some before they're gone.
Our meticulously crafted nigiri sets the scene for your afternoon tea journey; each bite a captivating fusion of Japanese and Peruvian flavors. From rich Foie Gras brushed with Nikkei ginger teriyaki, to delicate White Fish topped with Peruvian peppers, it's the perfect prelude to decadent delights.
Savour the exquisite flavours of Manuka Beni Haruka. Crafted with layers of sweet potato mousse, spiced mandarin compote, manuka honey and hazelnut joconde, this sweet treat is a masterful symphony of taste and texture.
The women of Ginger.Lily inspire us every day. From Executive Pastry Chef Cindy’s exceptional talent in pastry-making to our outlet manager Jaq’s dedication to hospitality, every member of our team is vital in orchestrating your extraordinary dining experience here.
Gather with friends over our Nikkei-inspired all-day menu, featuring culinary delights like Ceviche Nikkei, Udon Uchucuta, Wagyu Sando and Miso Cod. Enjoy a diverse array of flavours before ending with The Sunflower, an artisanal dessert bound to perk you up.
View our all-day menu at link in bio.
Our botanical cocktail series, ‘Bloom’ is meticulously handcrafted by Head Mixologist Mike Mendoza to take you on a journey through Singapore’s rich history. Some of his top picks include ‘In Full Bloom’, where fresh fruits meet delicate herbs as inspired by Orchard Road’s past as a plantation, and ‘Seashell’, a refreshing G&T with a briny, umami twist.
Prepare for a ‘berry’ good time with our irresistible Strawberry Mochi Shortcake.
Layers of delicate sponge, tangy strawberries compote, mochi, and fresh Chantilly cream make this dessert perfection on a spoon.
From herbaceous to aromatic, vibrant to sophisticated, every sip of our cocktails leaves you wanting more.
Pull up a seat at the bar and watch our team work their magic.
Level 5, 333 Orchard Road
Singapore
238867
| Monday | 08:00 - 01:00 |
| Tuesday | 08:00 - 01:00 |
| Wednesday | 08:00 - 01:00 |
| Thursday | 08:00 - 01:00 |
| Friday | 08:00 - 01:00 |
| Saturday | 08:00 - 01:00 |
| Sunday | 08:00 - 01:00 |
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Be captivated by the magic of Synaesthesia - our new multi-sensorial cocktail series full of unconventional elements such as edible perfume sprays, coloured eyeglasses, and wireless neck speakers. Tap on the link in bio to learn more and view our full menu. #GingerLilySingapore #HiltonSingaporeOrchard
Looking for a gift? Our Chocolate Bonbons and Financiers are the best way to sweeten someone’s day, with flavours like Yuzu Jasmine and Tahitian Vanilla. Tap on the link in bio to view our full catalogue of sweet treats. #GingerLilySingapore #HiltonSingaporeOrchard #GingerLilyTreats
Listen to the sounds of nature from our curated playlist as you sip on our ‘Sonic Synthesis’ cocktail - a refreshing mix of fresh-pressed juices, cucumber cordial, and pineapple gin. Wireless neckband speakers are provided for an immersive experience and auditory enjoyment. #GingerLilySingapore #HiltonSingaporeOrchard #NatureInAGlass
Swoon over the heavenly Cacao Garden cake, made with our very own Botanique en Fleurs 68% chocolate blend that’s rich with the heady aroma of summer flowers and ripe red fruits. Available as a whole cake or in miniature. Tap the link in bio to view our full cake collection today. #GingerLilySingapore #HiltonSingaporeOrchard
Is it love at first bite? Watch our front-of-house team members give their first impressions on the flavours of Ginger.Lily’s signature cakes. Featured: Strawberry Mochi Shortcake, Manuka Beni Haruka, the Sunflower #GingerLilySingapore #HiltonSingaporeOrchard
Hear, taste, feel and discover a whole new world of cocktail-making at Ginger.Lily. #GingerLilySingapore #HiltonSingaporeOrchard
Unlock the full ‘Synaesthesia’ experience at Ginger.Lily by pairing our interactive concoctions with a delectable snack from our Nikkei-inspired menu. Share the magic with your friends and immerse yourselves in the full sensorial journey that awaits. Learn more at the link in bio. #GingerLilySingapore #HiltonSingaporeOrchard
Ginger.Lily isn't just for delightful bites and elegant drinks; it's a haven for picture-perfect moments. Our thoughtfully designed space is brimming with captivating details, waiting to be the backdrop for your next cherished memories. #GingerLilySingapore #HiltonSingaporeOrchard
Reimagine the classic Negroni with our Zero Degree rendition. Served at sub-zero temperatures, this innovative cocktail captivates with its citrusy, bittersweet notes. Journey through a spectrum of taste with every sip. #GingerLilySingapore #HiltonSingaporeOrchard
Our meticulously crafted nigiri sets the scene for your afternoon tea journey; each bite a captivating fusion of Japanese and Peruvian flavors. From rich Foie Gras brushed with Nikkei ginger teriyaki, to delicate White Fish topped with Peruvian peppers, it's the perfect prelude to decadent delights. #GingerLilySingapore #HiltonSingaporeOrchard
The women of Ginger.Lily inspire us every day. From Executive Pastry Chef Cindy’s exceptional talent in pastry-making to our outlet manager Jaq’s dedication to hospitality, every member of our team is vital in orchestrating your extraordinary dining experience here. #GingerLilySingapore #HiltonSingaporeOrchard #IWD2024 #InspireInclusion
Gather with friends over our Nikkei-inspired all-day menu, featuring culinary delights like Ceviche Nikkei, Udon Uchucuta, Wagyu Sando and Miso Cod. Enjoy a diverse array of flavours before ending with The Sunflower, an artisanal dessert bound to perk you up. View our all-day menu at link in bio. #GingerLilySingapore #HiltonSingaporeOrchard
Our botanical cocktail series, ‘Bloom’ is meticulously handcrafted by Head Mixologist Mike Mendoza to take you on a journey through Singapore’s rich history. Some of his top picks include ‘In Full Bloom’, where fresh fruits meet delicate herbs as inspired by Orchard Road’s past as a plantation, and ‘Seashell’, a refreshing G&T with a briny, umami twist. #GingerLilySingapore #HiltonSingaporeOrchard
From herbaceous to aromatic, vibrant to sophisticated, every sip of our cocktails leaves you wanting more. Pull up a seat at the bar and watch our team work their magic. #GingerLilySingapore #HiltonSingaporeOrchard
Your sanctuary of indulgence awaits. Journey through our four-part Afternoon Tea at Ginger.Lily, featuring Nikkei-inspired savouries, artisanal sweets and botanical tea blends, coupled with impeccable, heartfelt service. Save a seat at the link in bio. #GingerLilySingapore #HiltonSingaporeOrchard
Journey from sun-kissed days with our Nikkei-inspired Afternoon Tea Set, to intimate evenings with crafted cocktails. Tap into the best of both worlds in this timeless haven and celebrate the day of love with your beloved at Ginger.Lily. Reserve your spot through the link in bio. #GingerLilySingapore #HiltonSingaporeOrchard
Melt hearts with our delightful and delicate sweets, fit for every Valentine. Featured cakes: - The Sunflower - Ginger.Lily Reimagined - Strawberry Mochi Shortcake - Ginger.Lily Cacao Garden Tap on the link in bio to explore our full selection. #GingerLilySingapore #HiltonSingaporeOrchard #Vday2024 #ValentineCakes #ValentinesTreat
Add a spark to all your Lunar New Year gatherings with our range of goodies and treats. Pick from crowd-favourites like Pineapple Nuggets, or opt for our Big Four Happiness Cookie box, featuring Salted Egg Yolk Cookies, Golden Kumquat Coins, Almond Coconut Florentines and Gula Melaka Walnut Cookies— all individually-wrapped for convenient snacking. Visit https://hiltonsingaporeorchard-gingerlilytogo.wi-q.com/ to browse our full range of goodies, and pre-order before 8 February 2024 to enjoy up to 25% off for Hilton Honors members. #GingerLilySingapore #HiltonSingaporeOrchard #ChineseNewYear #CNY2024 #YearOfTheDragon #LunarNewYear #SpringFestival2024
Embrace the essence of kinship this Lunar New Year by reconnecting with cherished elders and loved ones over exquisite servings of flame-torched Nigiris, Kurobuta Pork Sandos, and Japanese-inspired sweets. Visit www.hiltonsingaporeorchard.com/ginger.lily to save a seat, and create delightful memories that linger long after the last sip. Ginger.Lily's Afternoon Tea is available throughout the Lunar New Year period. From $68++ per pax, min. 2 to start. #GingerLilySingapore #HiltonSingaporeOrchard #ChineseNewYear #CNY2024 #AfternoonTea #YearOfTheDragon #LunarNewYear #SpringFestival2024
2024 is nearly upon us! Spend the final day of the year at Ginger.Lily, where we’ll be embracing new beginnings with a thrilling countdown party that features live music, free-flow bubbly, and an open dance floor. Tickets now available at the link in bio. #GingerLilySingapore #HiltonSingaporeOrchard
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